puff pastry shells, gruyere and prosicutto?
- mollyomormon Dec 25, 2006 01:57 AM
How can I put these together tomorrow for an appetizer. I've done the savory palmiers with the puff pastry sheets, but I'm not quite sure if I can switch is up now that I've accidently purchased the puff pastry shells instead. Thanks in advance and Merry Christmas!