Chichen Itza, 6th Street, OPEN? Do mine eyes deceive me?
Last Night! Lights On! People apparently eating!! Food!
Anyone been yet!!?!????
Daughter home from college, very excited to learn that Chichen-Itza had just opened. We were planning on a panuchos run before she left town again. Went to the new restaurant. Nice room, lots of lovely new things on the menu. We ate our favorites and tried a few new items. I had ribs in a light/smoky mole; meat falling off the bone, the sauce had a lot of subtle flavors, (do I remember what it was made of? of course not, sorry guys, brain overloaded,) although it did need a little heat from that crazy, sour hot sauce of theirs.
FYI: There's a valet for peak lunch and dinner hours. (Don't think I'd want to park on a side street at night.)