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Market Gets A Rave Review from the Reader

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Finally, the San Diego Reader got around to a dining review of Market. It's a rave write up. They gave it their highest rating: 4 stars. But remember you heard about Market almost 2 months ago here at Chowhound

The Review: http://www.sdreader.com/published/cur...

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  1. Professional reviewers typically don't review a place until it has been open two months.

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    1. The original comment has been removed
      1. Not true in San Diego. I've seen review after review writtned the first or second week a place is open.

        1 Reply
        1. re: Bob Foster

          You have a pointer to one? Often when people say that they're calling restaurant-news items reviews.