OH WHERE AND WHAT KIND OF EGG NOG TO BUY IN NYC???
A friend has been given the task of furnishing egg nog for a holiday get together. He turned to me as his food maven and I am failing dismally. I have a vague recollection of occasionally seeing waxed cartons of the stuff at the back of the supermarket dairy case but something tells me that this isn't a good solution for him. Is there any 'to die for' or at least tolerable egg nog to be purchased in quart or larger quantity...preferably in Manhattan? TIA!
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Without a doubt the best egg nog I've had in NYC is from RonnyBrook dairy which has a store in the chelsea market.
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re: littleguy
I always liked the coconut eggnog my aunt used to make. Obviously you have to like coconut, but it's a hit at parties.
I'm not sure about the measurements or number of eggs (A LOT of eggs -- maybe 10 or so?), but I seem to remember the ingredients are:
Egg nog mix, eggs, sweet condensed milk, can of Coco Lopez (available at most bodegas), your favorite aged dark rum (e.g., Barillito, Brugal or, for a lighter coconut flavor, try white Cruzan Coconut rum), bit of cinnamon. Maybe a little vanilla extract.
After adding each ingredient to a large bowl, you need to mix it like crazy with an egg beater to thicken.
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re: littleguy
Waterfront does make a good egg nog. The recipe is on this site. Some balance of alcohol versus nog similar to this should please the crowd.
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The best egg nog is from Pete's Waterfront Ale House. I've only been to the one in bklyn on Atlantic Ave, but there's one in Manhattan somewhere. It's a bit pricy ($20/bottle) but it's the best I've ever had. I think there 4 different kinds of rum...yumm..gonna go get some today!
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