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Aging beer article

adtroy Dec 12, 2006 11:40 PM

I read this interesting article about aging beer in the International Herald Tribune today:


I think I will lay down a few.

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  1. Chrispy75 RE: adtroy Dec 13, 2006 03:05 AM

    What's up with the Tribune getting one of the most famous beer bars in Belgium's name wrong? It's the Kulminator not Luminator.

    1. l
      LStaff RE: adtroy Dec 14, 2006 08:22 PM

      Some follow up discussion (including clarification by Garret Oliver) can be found here: http://www.babblebelt.com/bbb_classic...

      1. oaklandfoodie RE: adtroy Dec 18, 2006 11:40 PM

        Thanks for the article adtroy. DH and I received a Vertical tasting of Alaskan Smoked Porter as a wedding present a few years ago (from one of the brewers) and are looking forward to enjoying it!

        1. Chinon00 RE: adtroy Feb 13, 2007 01:57 AM

          I find aged ale to be quite interesting. The only place in my area that keeps aged ale in regular rotation is The General Lafayette Inn in Lafayette Hill. They usually will have Scotch ales, bigger porters and stoudts, and higher alcohol Belgian-style ales available that are anywhere between 1-3 years old. Delicious and complex. It will make you think.

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