Papa Razzi in Concord? [moved from Boston board]
I'm getting dragged there for a business dinner tonight. From my one visit there, about ten years ago, all I remember is being distinctly unimpressed by some kind of bland red sauce dish.
Anything there that's actually worth ordering?
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I went to one with a friend a few days ago and had a pleasant experience. One thing we both loved was the choice of reasonably-priced wine flights. Three 2-oz 'tastes' for about $8. They were very accommodating - I was able to order a half-portion of salad, and to substitute one type of pasta for another. My friend ordered a pasta dish that arrived overcooked, with watery sauce. Not only did they replace this with another choice, but the manager came over to apologize and later to make sure that the substitute dish was okay. I am sure I'll try them again.
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Thanks all for the tips. The food was better than I expected - excellent fried calamari (with slices of mild jalapeño mixed in!), and a pretty good "bolognese" - which I put in quotes because it bore little resemblance to a real bolognese, but was still a tasty tomato-based sauce with a lot of meat in it.
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I like the gnocchi and arrabiata - both are pretty well done as is the amatriciana - for a chain it could be worse. If you don't want pasta their roast chicken and steak with spinach are both well prepared. I had the fish special there one night and was pleasantly surprised, however, I only tried this once.
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