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Dessert- Would raspberries marinated in balsamic vinegar work with chocolate fudge brownie?

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Am planning dinner for new friends. Wasn't sure if the vinegar would detract from the chocolate. What do you think?

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  1. I make a raspberry coulis using balsamic vinegar. Just don't use a lot. Sprinkle the raspberries with sugar and drizzle with balsamic. Let mascerate for a while. Smash up and run through a sieve to remove seeds. Taste....adjust balsamic and sugar to taste.

    For fun, add a bit of habanero powder to your rasperries. Sweet with a little bit of a kick. Works great with chocolate.

    1. For me, adding balsamic over gilds the lily. Vinegar and chocolate strikes me as weird.