<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>348895</id>
  <title>Stollen</title>
  <published_at>Wed Dec 06 23:08:51 -0800 2006</published_at>
  <post_count>7</post_count>
  <board>
    <id>2</id>
    <name>Los Angeles Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>2076740</id>
        <content>They have stollen (made in CA) at:

European Deluxe Sausage Kitchen
9109 W Olympic Blvd (Cross Street: Doheny Drive)
Beverly Hills, CA 90212-3507
(310) 276-1331 

Not the best i've ever had, not the worst either.
To my taste, too much marzipan, not enough orange peel.
Anybody knows other sources?</content>
        <published_at>Wed Dec 06 23:08:51 -0800 2006</published_at>
        <parent_id></parent_id>
        <user>
          <id>28703</id>
          <name>RicRios</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>2076885</id>
      <content>Rockenwagner's bakery in Culver City (on Washington Blvd) has stollen, baked daily through Christmas.  IIRC it's about 16 dollars - I didn't buy it because I was short on cash, and they only take cash.  Everything here is soo good, I'm sure it would be delish.</content>
      <published_at>Wed Dec 06 23:57:30 -0800 2006</published_at>
      <parent_id>2076740</parent_id>
      <user>
        <id>19558</id>
        <name>mikester</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>5233822</id>
      <content>it is absolutely delicious. They also sell mini loaves for $5 or $6.  In addition to the Culver City bakery, they sell it at the samo farmer's market, and their bakeries on abbott kinney and santa monica blvd. </content>
      <published_at>Mon Dec 07 10:02:44 -0800 2009</published_at>
      <parent_id>2076885</parent_id>
      <user>
        <id>12268</id>
        <name>mollyomormon</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2076905</id>
      <content>Trader Joe's has 2 versions.</content>
      <published_at>Thu Dec 07 00:01:54 -0800 2006</published_at>
      <parent_id>2076740</parent_id>
      <user>
        <id>11006</id>
        <name>chica</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2076911</id>
      <content>Emil's Swiss Pastry on Barry at Santa Monica in WLA is baking them daily.</content>
      <published_at>Thu Dec 07 00:06:08 -0800 2006</published_at>
      <parent_id>2076740</parent_id>
      <user>
        <id>10926</id>
        <name>mnosyne</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2077047</id>
      <content>This is far and away the best.  It is the difference between any commercial bakery, and one run by a baker who actually has serious training.  Emil has been doing this in his bakery for almost 50 years, and before that at the old Blum's, of happy memory.  

They have them with and without marzipan.  The basic s
Stollen is $8 for the small and $15 for the large.  Marzipan is a dollar more.

They also have amazing Pfeffernussen and cookies.  They are good enough that one of my job is the 15th of December is to mail some to Angelenos in exile.</content>
      <published_at>Thu Dec 07 00:54:54 -0800 2006</published_at>
      <parent_id>2076740</parent_id>
      <user>
        <id>17305</id>
        <name>Paliman</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2077851</id>
      <content>Shoops in Santa Monica for Dresdener Stollen.</content>
      <published_at>Thu Dec 07 10:03:34 -0800 2006</published_at>
      <parent_id>2076740</parent_id>
      <user>
        <id>18936</id>
        <name>SwissMiss</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5233775</id>
      <content>Check out the review on Stollen about http://www.1-800-bakery.com/Breakfast_Pastries/+/Stollen.html at Family Circles Inner Circle http://www.fcinnercircle.com/fc_inner_circle/2009/10/stollen-kisses.html</content>
      <published_at>Mon Dec 07 09:45:35 -0800 2009</published_at>
      <parent_id>2076740</parent_id>
      <user>
        <id>48541</id>
        <name>ChefSteve</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>5234890</id>
      <content>Anyone have good suggestions for the OC area? I haven't tasted TJ's but I'd prefer one baked fresh on site rather than imported. I've seen (but not tasted any) from the Moscow Deli in Costa Mesa . . .anything good (with marzipan!) closer to Garden Grove/Seal Beach area?</content>
      <published_at>Mon Dec 07 16:34:47 -0800 2009</published_at>
      <parent_id>2076740</parent_id>
      <user>
        <id>126074</id>
        <name>Joani Macaroni</name>
      </user>
    </post>
  </posts>
</topic>
