freds not here: goodness, what happened??
- happycamper Dec 3, 2006 08:08 AM
i was there with my boyfriend tonight around 11pm after a movie date. i was here about two years ago and remembered having a pretty goood time there.
tonight, we had a very attentive server who, considered how late it was when we arrived, was so helpful and kind.
but the food, o boy ..the food. it was just plain awful!
we both had the $25 pre fix menu. i had the panfrid soft shell crab on a bed of sesame slaw and a seafood risotto. bf had a duck confit for appetizer and rack of lamb for main. we were truely disappointe with all the dishes..no wonder it was at $25!
my crab was greasy and cold by the time it arrived. bf's duck confit tasted like plastic and it was served on a ...Chinese PANCAKE that you can purchase frozen from china town...WHAT ?! we were both so baffled. this is simply asian fusion gone ARRAY!
my rissoto was fragrant..but it was so oily ( it was oozing out oil and it was COLD !) and the puny lobster and prawn sat like corpse on top of the risotto. it was REALLY BAD. both bf and i agrreed that we have never had such bad food in king st w...
the only amendable points were...
1. we complained (nicely) to the manager, and she was so kind (Devina was her name) and promised to improve the food.
2. we ended up getting the bottle of muscadet for free. and it was a fun bottle of wine.
3. the bread was pretty ok.
i am really sad the food quality of freds not here had sunken so low.
does anyone have a better restaurant suggest around the same area (near paramount) that has similar price range but MUCH better quality of food ?
That sounds horrible! I guess that's what a $25 prix fixe on the tourist-trip King St. strip has descended to.
I would go to Tutti Matti (Adelaide and Peter), which is a bit pricier, or Peter Pan (Queen and Peter), more or less in the same price range as FNH.
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The original comment has been removed
Lol, seems like you got exactly what you should have got!
The following things should have tipped you off that your meal was going to be oh so scary...
1) The address of the restaurant
2) The price of the prix fixe ($25) offering menu ingredients such as duck, lamb, lobster, prawns etc!
3) The fact that they are serving soft shell crabs which went out of season about 6 months ago (of course they have been frozen since June!)
4) The fact that anyone in that kitchen actually knows how to cook!
5) Look around you...who else is dining with you?
Next time, head over to the bar at Senses or Burrito Boys even for late night grub in that hood.
re: The Macallan 18
Burrito Boys has become so over-rated that it can be used as an option equal to a multi-course meal??
Please somebody, open up a real burrito place with truly flavourful meats!
Personally at that time of night, I would suggest Queen Mother or yea, Peter Pan. I believe they are both open late.
PS: FNH/RT was a fantastic and innovative resto, where the value was great, with chefs that could cook and at that exact same address! In fact it was my first exposure to small sharing dishes back in 198- something?
I wholeheartedly second Queen Mother. Do note however that they switch to a limited menu after 10. From the options on the late night menu I recommend the Khoa So Gai (Lao curried chicken noodles). During the day, the Bahn Me Hang and the Ping Gai are great. The "french" stuff is good too just not as consistently great. They are often said to have the best pad thai is the city too. I'm not sure if that's true, but it is the best I've had. I just prefer the other things mentioned above more.
My fave around there is the Korean resto next to the bookshop, at Queen and John. Haven't been there for a while though. Also curious about Cayo Coco, a tapas place right across from the Paramount but never had the chance to try it yet.