what to order at aziza?
going to aziza tomorrow for my b-day dinner. it'll just be the bf and myself.
what should we order?
Any appetizer with
Giant Lima Beans
Get the chef's tasting menu which will not only give you tons of various flavors (including the spreads, B'stilla, and other hors d'oeuvres), but leave your choice down to the entree; I've always loved the game meats and rabbit as well as the lamb.
Also, make sure to order a cocktail! They are amazing!
The giant lima beans with ras el hanout tomato sauce and feta are incredible.
Love the spicy sausage.
Mushroom phyllo triangles also great.
Couscous! Every one on the menu is differently seasoned and you have never had couscous that tastes this good. I even love the vegetarian one.
It's not in season right now but last March I had a cardoon salad with pounded garlic, preserved lemon and olive oil that blew my mind.
Fish claypot is great, so is the prawn tagine. I normally don't like sweet meats but loved the lamb shank.
Outrageously good desserts, very interesting and enticing.
Bastilla only if you have enough people that it won't fill you up too much for the other food.
I will second the Haoibut Clay pot with green olives. Out of this world good.
that is what i will be having when we go next week.
The giant lima beans are also very excellent. I am not a big fan of the Bastilla (or however you spell it) but that is cause when we went last time they dumped WAY to much powedered sugar on top and i have a thing about hot raisins, which they included in the mix.
The Lentil soup is quite good too.