Do any restaurants have real maple syrup??
I have the unique situation of having a mom with a cousin in the Canadian maple syrup business, so I was raised on the stuff with my pancakes and waffles. Thus, I am spoiled and I tend to avoid pancakes etc. out because the syrup they serve regrettably doesn't do it for me. Out of curiosity, anyone been to a breakfast place that serves real maple syrup?
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Julienne (French Toast Julienne with Pure Maple Syrup, $8.95)
2651 Mission Street
San Marino, California 91108
(626) 441 2299›1 Reply -
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Most of the *** Vegan places have it, though some don't serve it by default. Green Leaves Vegan or whatever the one on Hillhurst is called now lied to me about it once ("yeah... it's real maple syrup - just a low grade one"); now they have a special charge for "organic maple syrup" ($1.50 or something) for the real stuff. For that, you get a little container of it - I watched them pour it out and it's not even certified organic maple syrup - just Kirkland maple syrup from Costco. But at least it's real.
I had a German roommate once who claimed there was no difference between real maple syrup and Aunt Jemima type syrup. Somehow, she still always used up my real maple syrup anyway.
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re: will47
Please, I can tell the difference between Aunt Jemima and real maple syrup from ten metres away. Obviously your roommate was not a chowhound.
I have been known to take the real stuff (my uncle owns a sugar bush in Maine so I tend to get a gallon carton of it a year) when I'm forced to eat in places like IHOP or Carrows.
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BLD on Beverly. Unless the patron brought her own, they serve the real stuff in the little metal tin shaped like a cabin.
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re: MaryT
It is hard to infer tone in a missive but do I detect a bit of sarcastic reproach? I was only referring to the 2 dishes specifically, not discounting the need for maple syrup in general and Julienne's does indeed have many dishes that it would be appropriate for. BTY, I readmany threads that meander. I'm sorry if you disapprove.
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Once, I bought a little thing of it from trader Joes, put it in a squeezy bottle, snuck it in my purse to John O' Groats to avoid paying for the real stuff. I'm sure there's a spot in Hell reserved for me for that...
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re: Diana
I've done that too but not at John O' Groats. I've done it at places where my lads and I like the pancakes, waffles and French toast but only offer the fake stuff such as The Pines Cafe and Dish Restaurant. I did discuss the idea of offering real maple syrup with the manager at Dish but he was adamant in his position that there was no way that they could offer it, even with an extra charge!
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