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Best pizza in town - informal opinion poll

sunnygordy Nov 27, 2006 05:05 PM

I'm trying to gather some opinions on where the best pizza in town is to be had. The geographical range is from Eagle Rock to Santa Monica. There are no right or wrong answers here, just the valued opinions of my fellow 'hounds!

  1. l
    liltamby5 Dec 11, 2008 11:28 AM

    Hands down...Village Pizza located on Larchmont. Authentic thin crust, Brooklyn Pizza!

    1. Sklarman Jan 14, 2008 09:17 AM

      I'm a NY transplant here for 18 years, and I'd pretty much given up on getting a real NY slice in LA. Nothing I've tried here (and I've tried almost every one mentioned on this whole thread) has been above 'not bad.' Vito's came close, but their sauce, in my estimation, has too much going on (onion etc.) The best NY pizza sauce tastes of tomato with maybe a hint of garlic and herbs and that's it. Then I tried Joe's in Santa Monica. It wasn't the best slice I ever ate in my life, but it was the first I've eaten west of NY that passed muster on all counts. The crust was thin, crisp but chewy, and charred, the sauce was just good strained tomatoes (sounds plain, but tastes like a delicious one-note symphony) and the cheese was flavorful, creamy and stretchy with just the right amount of orange run-off. The crust is the real star here simply because a good one in this town is such a rarity. Thin and pliant yet still offering just the right challenge to my tooth, it was more than just a vehicle for toppings. It was a treat in its own right. Joe's pizza had the spare balance and simplicity that most pizzamakers outside of NY are too cowardly to pursue. Most hedge their bets by loading up on stringy cheese salty sauce and heavy toppings. That's the easy way out. Try it. You may not like it, but more for me.

      1. s
        search_for_the_holy_gruel Dec 30, 2007 04:43 PM

        Who would have thought that pizza can elicit such passionate debates. Here's my list (I'm not going to list Mulberry and Casa Bianca cuz it's been named so often):

        Good when it's good but BAD when it's bad:
        DAMIANO'S ( I do prefer their spinach calzone)
        NUMERO UNO (I agree, it depends on location)
        JOE PEEP'S

        Guilty Pleasure:

        Whatever their style...it's pretty good to me:
        PAGLIACCIS (Studio City)
        QUICKIE'S (Studio City)
        ROCCO'S (on Wilshire - their white sauce pizza is so good)

        1. b
          BBQ101 Dec 27, 2007 05:27 AM

          I stand corrected! Last night I went to Vito's with my familiy and we could not have had a better experience. The staff was very helpful (and with a 2yr old and a 2 month old we need all the help we can get). The Pizza exceeded my expectations on every level. I read a lot of posts and generally think the truth lies someplace in the middle, not here. It's hands down the best in LA, I am now a follower of Vito's and will defend it to my death, or at least until I find something better.

          2 Replies
          1. re: BBQ101
            Ciao Bob Dec 27, 2007 02:57 PM


            1. re: Ciao Bob
              jay 1 Dec 30, 2007 01:47 PM

              well, it's either inconsistent or very different tastes. we had five different slices at vito's last night, and the only one even "good" was the white with pesto. the cheese and the meat ball were virutally tasteless. maybe anywhere can have an off night, but vito's was a huge disappointment. lamonica's has the best consistent slice in my book. being from the east coast is a problem re: pizza -- as other than the high price italian places (spago, zucca, palmieri,etc) good pizza is a rarity in l.a.

          2. s
            sweiner Dec 26, 2007 02:10 PM

            Although I like many of the spots heretofore mentioned, for pizza like I've enjoyed in Naples, I go to Pizzicotto in Brentwood. The ingredients are top notch and the crust is always nicely charred.

            1. w
              wordofmouths Dec 25, 2007 02:27 AM

              Hey Everyone!
              I hope this List helps you find some of the Best Pizza in Los Angeles!!

              1. CASA BIANCA PIZZA PIE
              1650 Colorado Blvd.
              Eagle Rock, CA 90041
              (323) 256-9617

              2. PETRILLO'S PIZZA
              833 E Valley Blvd
              San Gabriel, CA 91776
              (626) 280-7332

              3. *JOE'S PIZZA (The Original World Famous Joe's Pizza from New York)
              111 BROADWAY @ OCEAN AVENUE
              Santa Monica, CA 90401
              (310) 395-9222

              * FOOTNOTE: Why is this not on anybodys list or acknowledged? Inquiring minds want to know.

              240 S. Beverly Dr
              Beverly Hills, CA 90212
              (310) 247-8100

              347 N Canon Dr
              Beverly Hills, CA 90210
              (310) 247-8998

              17040 Ventura Blvd
              Encino, CA 91316
              (818) 906-8881

              5. ZELO PIZZERIA
              328 E Foothill Blvd
              Arcadia, CA 91006
              (626) 358-8298

              13726 Oxnard St
              Van Nuys, CA 91401
              (818) 782-6004

              7. CAIOTI PIZZA CAFE (Famous Ed LaDou of Calif Pizza Kitchen/Orig. Spago Pizza Chef)
              4346 Tujunga Ave
              Studio City, CA 91604
              (818) 761-3588

              12920 Riverside Dr
              Sherman Oaks, CA 91423
              (818) 788-5050

              9. LAMONICA'S NEW YORK PIZZA
              1066 Gayley Ave
              Westwood, CA 90024
              (310) 208-8671

              10. *The RAINBOW BAR & GRILL (next to The Roxy Theatre)
              9015 W Sunset Blvd
              West Hollywood, CA 90069
              (310) 278-4232

              * FOOTNOTE: Yeah, I know this is an unlikely place to find the best pizza of all places,
              but YES! you will find great pizza here!

              11. LIDO PIZZA
              15232 Victory Blvd
              Van Nuys, CA 91411
              (818) 781-2551

              12. BROOKLYN PIZZERIA
              6745 Tampa Ave
              Los Angeles, CA 91335
              (818) 344-2473

              13. RED BALLS PIZZA
              6549 Topanga Cyn Blvd
              Canoga pk, 91303
              (818) 348-1524

              14. SBARRO PIZZA (My Favorite pizza chain found in shopping malls)

              If there is something you don't see on this list,
              Its because I haven't tried it yet.

              12910 Magnolia Blvd #G
              Sherman Oaks, CA 91423
              (818) 505-1111

              5 Replies
              1. re: wordofmouths
                Amazing Awesome Dec 25, 2007 05:34 AM

                On Petrillo's: If you like big, flabby-textured, gray canned-mushroom slices, you come to the right place! Otherwise, stick to Italian sausage, Canadian bacon, and green peppers, e.g. The tomato sauce has that processed-tomato and stale spices aroma and flavor, but it's not too off-putting. I will say that everything at Petrillo's has a nicer taste and mouth-feel if you order the off-the-menu thin crust and have your pie cooked until well done.

                1. re: wordofmouths
                  Ogawak Dec 26, 2007 07:35 AM

                  This post is over a year old, and Joe's has only been in Santa Monica a few months. And a list of best Pizzas that doesn't include Vito's is very incomplete.

                  1. re: Ogawak
                    wizardx Dec 26, 2007 01:48 PM

                    Agree 100%

                    1. re: wizardx
                      Poeticalmath Dec 11, 2008 11:00 AM


                    2. re: Ogawak
                      wordofmouths Dec 27, 2007 02:18 AM

                      If there is something you don't see on my list,
                      Its because I haven't tried it yet.

                  2. b
                    BBQ101 Dec 24, 2007 07:36 AM

                    Casa De Pizza (In the SFV) Corner of SFM & Woodley) has great Pizza. When I lived in Burbank I would drive 40 minutes in traffic just to get a pie. By the time I was home I usually ate half the pie. If you can, sit in the Sinatra Room, always packed on the weekends.

                    1. t
                      tag heuer Oct 23, 2007 11:03 PM

                      Listen all you biatches, I am a pizza connoiseur. I know good pizza. I eat it all the f**ing time. I love pizza and I've been to every pizza joint from Venice to Altadena. I hate to admit it, but the sausage pizza at Casa Bianca in Eagle Rock is the best pizza I have ever had. There must be crack in that pizza cause I am addicted. seriously though...that pizza is dangerous. It's so good, I can't stop eating it. It is making me FAT. I am getting fat because of it.

                      As for artsy fartsy pizzas, Zelo's in Arcadia wins hands down. Who would have thought eating a corn pizza on a cornmeal crust would be amzingly good. well, it is...I am shocked too.

                      1. orythedog Oct 22, 2007 03:38 PM

                        For delivery in Sherman Oaks it's Santino's all the way

                        1. 420 Reasons to eat Sep 27, 2007 07:42 PM

                          I love me some Dino's in Burbank. on the corner of Burbank Blvd. & Hollywood Way.
                          I'm really surprised nobody mentioned it.

                          I really enjoy Joe Peep's "Blue Collar Pizza". But I've found that I've been getting sub-par pizza's more often. Maybe 3 of the last 10 have been a disappointment from Joe Peep's. And if you do go for the 3000 calorie pizza, I would recommend 1/2 toppings is you decide on a multiple topping pizza.

                          I find Dino's a notch above Joe Peeps in taste and Dino's is much more consistent.

                          1 Reply
                          1. re: 420 Reasons to eat
                            Noclue Sep 28, 2007 09:33 AM

                            I've found quality is much more consistent when Martin is there or one of his veteran employees. Sometimes, the new folks forget to do "well done" or to put the "parmessan cheese to the edge" i've requested. I pick up, so I can check it myself on those occasions when I don't recognize the manager. Maybe a little annoying, but I like their pie better than Dino's when its done right.

                          2. trixel Sep 14, 2007 03:42 PM

                            I'm gonna put a vote in for Dino's on West Burbank at North Hollywood way. I love their salads too.

                            1. j
                              Jeryy Sep 6, 2007 05:47 PM

                              Read my review of Bollini's in Monterey Park - Great, but Neapolitan style pizza is not to everyone's taste. I am eagerly awaiting the opening of Terroni's on w. Third near Fairfax - it's a branch of a Toronto chain and if the pizza here is 3/4 as good, we're in for fabulous pizza. (If not, blame the water!) Antica Pizzeria in Marina DEl Rey and Al Gelato on Robertson also top my list.

                              2 Replies
                              1. re: Jeryy
                                chineseTakeOut Oct 3, 2007 02:04 PM

                                I love Bollini's. I went there after reading your posting since it is close by. I've been waiting for a good neopolitan pizza place in SGV and Bollini's hits it right on the head. I wish they had a bigger dining room, but it won't stop me from picking up from there. The Cal Bianco and Nonna pizzas are my favorites. Pasta is quite good too.

                                1. re: Jeryy
                                  Erik M Dec 30, 2007 04:14 PM

                                  As of last week, the "Puzza" pie at Terroni moved into pole position on my list.*

                                  It was absolutely stunning.


                                  * White pizza with mozarella, Italian mascarpone, gorgonzola, mushrooms, and Italian ham.

                                2. s
                                  sanangel Apr 25, 2007 12:20 AM

                                  Casa Bianca's deluxe and sausage pizzas rock my socks, and I've had some really great pizza at Lamonica's, too.

                                  Petrillo's is okay by me, but I've never been bowled over by their efforts.

                                  And for tremendous pizza that may not be pizza, Mozza is maaaahhhvelous..

                                  I've yet to try Zelo or Vito's, but they're now on my must-try list..

                                  1. Suebee Apr 24, 2007 07:41 PM

                                    Village Pizzeria in Larchmont and Mozza....

                                    1. c
                                      cecibean Apr 24, 2007 02:21 PM

                                      Vito's in West Hollywood and Valentino's in Manhattan Beach, for slice joints
                                      Mozza for "fancy" pizza

                                      1. h
                                        hpsquared Apr 23, 2007 07:27 PM

                                        Disclaimer: Have not yet tried the new Vito's or Mozza.

                                        Folliero's - Highland Park
                                        Brasserie Vert - Hollywood & Highland complex
                                        Angeli Caffe - Melrose
                                        Casa Bianca - Eagle Rock
                                        Palermo - Los Feliz

                                        2 Replies
                                        1. re: hpsquared
                                          Normal Garciaparra Sep 6, 2007 05:05 PM

                                          How is Folliero's? I've heard some good things about it. Unfortunately they were closed on Labor Day when I was in the neighborhood.

                                          1. re: Normal Garciaparra
                                            Skunk2Racer Oct 22, 2007 04:40 PM

                                            My Favorites......
                                            NY Style Thin Crust.......LAMONICA'S Westwood
                                            Semi Thick Crust...... PETRILLO'S
                                            BEST CHEAP Pizza hand Tossed so VERY Uneven Thick Edges Almost paper thin Centers...... FOLLIERO'S Try the Lasagna Dinner with Salad with italian dressing YUM!
                                            Oh and for just Plain pepperoni pizza.....Maria's on Pico across from the westside pavillion. The Special with practically everything is SOOOO Soggy Watery MESS!

                                        2. m
                                          mamagajambo Apr 23, 2007 07:00 PM

                                          Probably will never make it to the "A" list, but when all else is unavailable, I go to Papa Ricco's at the corner of Olympic and La Brea. Truly worthy of being a chowhound find, they're gourmet pizzas with either olive pesto or garlic pesto sauces rock! Ya, ya, we all know who the "best" are and where they are. For me, this place is a leader of "the rest".

                                          1. o
                                            ozhead Apr 23, 2007 02:00 PM

                                            I don't know about "in town," but the best pizza within my my Comfortable Pizza Radius (i.e., the distance I'd cheerfully travel from home specifically to get a pizza -- bearing in mind that nobody delivers to where I live) is at Rocco's in Topanga Canyon. Frank Rocco, who opened the place in the 80s,* is from Philadelphia, so I have to assume it's a Philly-style pizza (if there is such a thing); terrific chewy crust, and excellent cheese, sauce, and toppings. The best they make, in my view, is the scampi and fresh basil, which is really, REALLY good. Plus in the summer, you can sit outside on the shaded patio and sock down some Sierra Nevadas with your pie.

                                            *Frank and his wife Marlene retired a few years ago and sold the store to the guy who'd been his second cook for a long, long time; even though the owner is not from Philly -- unless there's a Philly somewhere in Mexico -- the quality has not changed.

                                            1 Reply
                                            1. re: ozhead
                                              Liskypisky Apr 23, 2007 02:55 PM

                                              VITO's is the BEST!!!!

                                            2. m
                                              Mike13241 Apr 23, 2007 01:54 PM

                                              Bored at work I compiled a list of all the restaurants mentioned as having the "best pizza," putting an "x" next to each time it got a mention. I was curious to see what the top 3 were, so here they are in a nice little countdown…enjoy!

                                              NUMBER 3
                                              With a two way tie and 4 total votes:

                                              1066 Gayley Ave
                                              Los Angeles, CA 90024

                                              Rocco's Pizza
                                              6335 Wilshire Blvd
                                              Los Angeles, CA 90048

                                              NUMBER 2
                                              An amazing 4 way tie, with a total of 5 votes each:

                                              Abbot's Pizza Company
                                              1407 Abbot Kinney Blvd
                                              Venice, CA 90291

                                              Albano's Brooklyn Pizzeria
                                              7261 Melrose Ave
                                              Los Angeles, CA 90046

                                              Petrillo's Pizza
                                              833 E Valley Blvd
                                              San Gabriel, CA 91776

                                              Zelo Pizzeria
                                              328 E Foothill Blvd
                                              Arcadia, CA 91006

                                              …drumroll please…

                                              NUMBER 1
                                              There was a three way tie for number one, each receiving a total of 7 votes:

                                              Casa Bianca
                                              328 E Foothill Blvd
                                              Arcadia, CA 91006

                                              Mulberry Street Pizza
                                              *Multiple Locations

                                              846 N. La Cienega Blvd.
                                              Los Angeles, CA 90069

                                              THE LIST
                                              Abbott's Pizza Company– xxxxx (5
                                              )Albano's – xxxxx (5)
                                              Ameci – x
                                              Angeli Cafe – x
                                              Angelini Hostería – x
                                              Antica – xxx (3)
                                              Barones – x
                                              Berri's – x
                                              Bossa Nova – x
                                              Cafe Angelino – x
                                              Café Divino – x
                                              Caioti – x
                                              California Pizza Kitchen – x
                                              Carmines – xx
                                              Casa Bianca – xxxxxxx (7)
                                              Dagwood's – x
                                              Damiano's – xx
                                              D'Amore's – xx
                                              Domenicos – x
                                              Domenico's – x
                                              Doug Aranagos – x
                                              Il Buco – x
                                              Il Capricio –x
                                              Il Forno – x
                                              Jacopo's – xx
                                              Joe Peep's New York style Pizza – xxx (3)
                                              Johnnies – x
                                              La Buca – x
                                              Lamonicas – xxxx (4)
                                              Lampost Pizza – x
                                              Little Toni’s – x
                                              Mazzarino’s – x
                                              Mozza – xxx
                                              Mulberry Street Pizza – xxxxxxx (7)
                                              Nicky D’s – xx
                                              North End Pizzeria– x
                                              Numero Uno – x
                                              Orso’s – x
                                              Pace – x
                                              Petrillo's – xxxxx (5)
                                              Pizza Buona – x
                                              Pizza Next Door – x
                                              Pizza Rosa – x
                                              Pizza USA – x
                                              Rocco's – xxxx (4)
                                              Rosario’s – x
                                              Santa Monica Pizza Kitchen – x
                                              Slice of NY – x
                                              Spago – xx
                                              The Slice – x
                                              Tomato Pie – x
                                              Tony’s – xx
                                              Villiage Pizza – xx
                                              Vincenti – x
                                              Vito’s – xxxxxxx (7)
                                              Zelo’s – xxxxx (5)
                                              Z-Pizza – x

                                              4 Replies
                                              1. re: Mike13241
                                                aching Apr 23, 2007 03:22 PM

                                                Wow - you're even more anal-retentive than I am - good for you, and thanks for the info! =)

                                                1. re: Mike13241
                                                  wizardx Apr 23, 2007 05:14 PM

                                                  Wow... impressive! thank you for this... saves me the trouble of doing it.. there are several in the 2nd and 3rd place catagory I have to check out!

                                                  1. re: Mike13241
                                                    maxzook Apr 23, 2007 06:35 PM

                                                    Good job!

                                                    However, you repeated Zelo's address as the address for Casa Bianca. Casa Bianca is actually at 1650 Colorado Blvd. in Eagle Rock (LA zip 90041).

                                                    1. re: maxzook
                                                      Mike13241 Apr 23, 2007 06:53 PM

                                                      Woops. Damn COPY-PASTE!

                                                  2. l
                                                    lanatolman Apr 23, 2007 11:51 AM

                                                    Doug Aranagos Restaurant in West Hollywood. The pizza is so thin and crisp. The chef Chris will not even give a hint on how he makes his crust. Big Secret.

                                                    1. f
                                                      foodmonster Apr 23, 2007 11:44 AM

                                                      GARLIC&PEPP - Nicky D's

                                                      BASIL&TOMATO - Albano's

                                                      GOURMET/SPECIALTY - Pace

                                                      LATE NITE - Damiano's on Fairfax

                                                      1. lil mikey Apr 22, 2007 04:27 PM

                                                        My current favorites:

                                                        Il Forno on Hollywood Boulevard, about 2 blocks west of Cahuenga. I had a 16" cheese pizza from there last week and it was very good.

                                                        Mullberry Street in BH. I like the pepperoni pizza and the Hawaiian.

                                                        Lamonica's downtown. I like the sausage and mushroom pizza by the slice.

                                                        1 Reply
                                                        1. re: lil mikey
                                                          handlertaper Apr 22, 2007 05:05 PM

                                                          What about Al Gelato on Robertson near Beverly Hills?

                                                        2. m
                                                          mc michael Apr 22, 2007 03:27 PM

                                                          I'm not saying it's the best, but lately I've been pleased with the white pie (Sal's Special) and the shrimp (Tucci's) pizza at Tarantino's in Pasadena. If you like garlic on your pizza, this could be the place for you.

                                                          1. b
                                                            broncosaurus Apr 15, 2007 04:52 PM

                                                            Domenicos on Huntington Blvd. in Monrovia.

                                                            'nuff said.

                                                            7 Replies
                                                            1. re: broncosaurus
                                                              broncosaurus Apr 15, 2007 04:54 PM

                                                              Or is that Huntington Drive?

                                                              1. re: broncosaurus
                                                                WildSwede Apr 23, 2007 11:18 AM

                                                                Actually, I think it is Santa Anita.

                                                                1. re: WildSwede
                                                                  broncosaurus Apr 24, 2007 03:25 AM

                                                                  It's definitely in part of Monrovia, though perhaps near the border, and it's off 236 W. Huntington Drive as per google.

                                                                  There is in fact another one in SA, and still another in Pasadena I think.

                                                                  Multiple mysteries solved.

                                                                  1. re: broncosaurus
                                                                    mc michael Apr 24, 2007 06:08 AM

                                                                    There are at least 2 in Pas.

                                                                    1. re: mc michael
                                                                      WildSwede Apr 24, 2007 12:16 PM

                                                                      The one that was on Fair Oaks (Old Town) closed a couple of years ago (it is where La Machera (?) is now). There is one on Washington in Pasadena and another one on Santa Anita, Arcadia I believe.

                                                                      1. re: WildSwede
                                                                        mc michael Apr 24, 2007 10:33 PM

                                                                        There used to be a small take out only branch on Mission in South Pas as well. Odd that Fair Oaks closed. Did somebody die? Sell?
                                                                        Anyway, I've decided Tarantino's is better.

                                                              2. re: broncosaurus
                                                                wizardx Apr 15, 2007 10:03 PM

                                                                no ....seriously.... Vito's


                                                              3. j
                                                                jimmyodonnell Apr 15, 2007 03:52 PM

                                                                If you're JUST talking about the pizza -- without regard to the price or the service or the attitude -- then I strongly recommend trying Damiano's on Fairfax at Beverly. I like thin crispy crust and not a ton of cheese, so this place is good for me but the service and attitude for dine-in is awful, I boycotted for years. Mulberry Street became my first and I bought there at least once a week for a year solid, excellent pizza and pricey but worth it. Abbot's Pizza is very good too but their crust is thicker / chewier than I prefer, and they have flavored crusts and some atypical toppings which are good for a change.

                                                                1. m
                                                                  mdpilam Apr 14, 2007 03:33 AM

                                                                  I've tried a handful ( numerous ones rec'ed from Chowhound), and my top 3 goes:
                                                                  1) Mulberry St
                                                                  2) Lamonica's
                                                                  3) Vito's

                                                                  Haven't been to D'Amores, Joe Peeps, or Casa Bianca, but they are on my list.

                                                                  1. Schweinhaxen Apr 14, 2007 02:51 AM

                                                                    Are you joking me?? White Pie at Vito's..... or the margherita at Vito's......

                                                                    Try either one of them whole.

                                                                    1. aching Apr 13, 2007 07:31 PM

                                                                      This is probably tangential to the intent of the original post - but my favorite pizza-ish item in LA is the Fantasia Calzone at Il Forno in Santa Monica. It's sooooooo good!

                                                                      Also, I haven't been there in years, but I used to really like the pizza at Allegria in Malibu...

                                                                      1. maxzook Apr 13, 2007 07:10 PM

                                                                        My faves, in no particular order:

                                                                        * CASA BIANCA in Eagle Rock, although I wish they used better topping ingredients (for example, fresh mushrooms rather than canned;
                                                                        * LITTLE TONI'S on Lankershim in North Hollywood, a classic NY-style pie (they use hald mozzarella and half cheddar);
                                                                        * CAIOTI in Studio City, the domain of Ed LaDou, inventor of the California Pizza (and twenty times better than CPK, even though Ed wrote their menu) -- they have good NY style too;
                                                                        * MAZZARINO'S in Sherman Oaks;
                                                                        * Best in my neighborhood (Los Feliz) is PALERMO on Vermont (I can't wait till I'm off my diet to try the new IL CAPRICCIO!)
                                                                        * JOE PEEP'S on Magnolia in Valley Village, although I've had problems with their service;
                                                                        * My favorite deep-dish-style has always been GEORGIO'S in Studio City, but I must admit I haven't been there in a while.
                                                                        * NUMERO UNO is insanely inconsistent. Depending on the branch and the time of the month or something, I've had the best pizza I've ever had in L.A., and far and away the worst. I tend to avoid them because believe me, their worst is *really* bad.
                                                                        * I've learned not to diss other's tastes in pizza, but places others have raved about that I've never gotten include D'AMORE'S, BIG MAMA AND PAPA, AMECI, RENO'S, and any of the chains.

                                                                        4 Replies
                                                                        1. re: maxzook
                                                                          Sklarman Oct 3, 2007 12:39 PM

                                                                          Little Toni''s a classic NY style pie? Not bad, but not that in any way shape or form. Had to comment because I thought it was bum steer for anyone looking for NY style. Thet doesn't mean it's not tasty...

                                                                          1. re: maxzook
                                                                            Will Owen Oct 22, 2007 02:44 PM

                                                                            maxzook, you have probably by now read J. Gold's memorial piece on the late founder/owner of Casa Bianca, wherein the gentleman is quoted as saying his choice of canned mushrooms was deliberate. He insisted that fresh mushrooms throw off too much liquid, thus disrupting the desired texture of the topping mixture, and that only canned ones should be used for that reason. I'm not sure of the man's science, but I do know that the pizza I grew up with always had canned mushrooms on it, and I have always considered them the correct choice. It appears I am not alone...Casa Bianca is the first pizza I've had in many years that returns me to the first bites of my first real pizza-parlor pizza (Chef Boy-Ar-Dee pizza kits don't count), and trembling with the delight of discovering a new favorite Food Group.

                                                                            1. re: Will Owen
                                                                              maxzook Oct 22, 2007 07:29 PM

                                                                              I've been back to Casa Bianca twice since I posted the above in April, and had pizzas with mushrooms both times, and I've concluded that their use of canned shrooms is a definite minus. Of course throwing fresh uncooked mushrooms on a pizza is a recipe for a soggy disaster, but I don't see how that's a justification for using canned product.

                                                                              My brother, who makes the best non-pizzeria pizza anyone I know has ever had anywhere, puts fresh shiitakes on skewers and roasts them over a gas grill before putting them on pizzas. I've heard of other restaurants that fry them in olive oil.

                                                                              The difference between a canned mushroom and a fresh one, raw or cooked, is the difference between a compromised pizza and a potentially great one.

                                                                              YMMV, of course.

                                                                              1. re: maxzook
                                                                                bernardo Oct 22, 2007 08:50 PM

                                                                                Banish the canned, sparse and sloppily apllied with pizza your way. Build a gourmet pie to your particular liking using a basic frozen thin crust California Pizza Kitchen pizza (~$5 on sale) as a starting point. Definitely fry or fire roast (the not too delicate) veggies of choice like hatch green chiles, red peppers, mushrooms, artichoke hearts, bermuda onions, asparagus or even Japanese eggplant. Avoid tomato and spinach. Trick is to dry off the veggies and remove any excess oil or moisture. Add to the base pizza about half way thru the cycle. Not as tedious as from scratch and nearly as satisfying.

                                                                          2. a
                                                                            artichokey Apr 13, 2007 06:17 PM

                                                                            I'm in love with Il Capriccio Pizzeria in Los Feliz. Amazing crust that's crispy and chewy at once, very high quality toppings. A runner-up to Mozza.

                                                                            1. l
                                                                              lakeshow318 Apr 12, 2007 11:15 PM

                                                                              oh just remembered, a little south but if you're in long beach you have to try Domenico's. they have ground pepperoni as a topping which although a little salty is still really good. worth a try.

                                                                              7 Replies
                                                                              1. re: lakeshow318
                                                                                ns1 Apr 13, 2007 11:08 AM

                                                                                Lamonica's in DTLA hands down.
                                                                                I like CPK for original pizzas, but Lamonica's is something else. Get it fresh, or wait until there's fresh pies out ;)

                                                                                1. re: ns1
                                                                                  Kris P Pata Apr 13, 2007 12:19 PM

                                                                                  In this pie dude's humble opinion,

                                                                                  1) VITO'S. He's most definitely back. And better than before.
                                                                                  2) VILLAGE. Consistently good whole when they're not too busy but,
                                                                                  point deductions for its slices.
                                                                                  3) CASA BIANCA. Meatball and onion; Eggplant and sausage. 'nuff said.
                                                                                  4) TOMATO PIE. Solid, unpretentious, tidy and welcoming in a way that its scruffy neighbors, Albano's and Damiano's, are not.

                                                                                  If geography is no boundary -- when is it ever for a true pizza head? -- I implore you as in previous posts to invest in the drive to:

                                                                                  1) SLICE OF NY, Seal Beach. SoCal's best slice. Period.
                                                                                  2) ROSARIO'S, Carson. The only less-than-thin crust pie to make this list. For over two decades, this classic, old school red sauce house has perfected the blending of copious toppings without soggying a solid and far-from bready crust. SoCal's most satisying pie also features the best sauce with more than a hint of chianti in the mix.

                                                                                  1. re: Kris P Pata
                                                                                    wizardx Apr 13, 2007 02:10 PM

                                                                                    Rosario's .......Is that the Pie that is hard to carry it is so heavy? ... I have been there once and it was VERY good pizza... serious old school.

                                                                                    1. re: wizardx
                                                                                      Kris P Pata Apr 15, 2007 01:42 PM

                                                                                      Yup, the very same one, wizX. You hit it on the dot: ROSARIO'S is serious old school -- old school enough that a side order of meatballs brings not only a homemade Sunday gravy but a healthy dose of fresh grated mozzarella on top. And yes, that pie weighs a ton!

                                                                                      1. re: Kris P Pata
                                                                                        wizardx Apr 15, 2007 10:03 PM

                                                                                        hmm I am gonna have to make a trek out there again... but in the meantime for all of you havent tried it yet.. or need an excuse to go again... get to Vito's ........now!


                                                                                    2. re: Kris P Pata
                                                                                      mlgb Apr 15, 2007 06:04 PM

                                                                                      Rosario's has been there for at least 30 years. Used to go there when I worked down the street, can't believe it is still there!

                                                                                      1. re: Kris P Pata
                                                                                        humberthumbert Jul 15, 2007 06:08 PM

                                                                                        I wanted to second SLICE OF NY in Seal Beach. This place is totally underrated. It's tiny, it has minimal atmosphere, but if you want a thin slice that tastes like NYC pizza, this is it.

                                                                                  2. h
                                                                                    hunhowchur Apr 12, 2007 04:01 PM

                                                                                    CAFE ANGELINO on 3rd and Robertson. I don't know why this never makes any lists but I believe by far the best very thin crust traditional Italian pizza in Los Angeles and some of my favorite in the world. Real fresh crushed tangy tomato sauce even the artichokes are fresh.

                                                                                    For more NY slices I definitely agree with ABBOT'S On Abbot Kinney as opposed to Pico.
                                                                                    Also this may sound strange and it varies from store to store but the Pizza slabs by the slice at WHOLE FOODS are pretty good.

                                                                                    For a thicker Italian crust pizza I also like ANGELI CAFE on Melrose but their paninis are even better.

                                                                                    Not a fan of the ORSO pizza and I spent more than my fair share of time there.
                                                                                    DAMIANO'S is hit or miss but can hit the spot if looking for a pizza at 2am.

                                                                                    2 Replies
                                                                                    1. re: hunhowchur
                                                                                      epop Apr 12, 2007 10:56 PM

                                                                                      agree about abbot's but whole foods' pizza is greasy to a fault

                                                                                      1. re: hunhowchur
                                                                                        choysauce Jul 19, 2007 04:43 PM

                                                                                        Had Cafe Angelino's pizza last night and it was quite a pleasant surprise.
                                                                                        Napoletano Pizza (tomato sauce, mozzarella, anchovies, capers) on a paper-thin crust. So tasty--a simple pizza with just the right amount of toppings.

                                                                                        Judging from how clean my friend's plate was, it seems the Spaghetti with Clams is another winner.

                                                                                      2. l
                                                                                        LisaStitch Apr 12, 2007 10:12 AM

                                                                                        My top picks are Albano's and Rocco's, but I also love Bossa Nova.

                                                                                        Really tasty pepperoni pizza. And there's also a pizza called "Pesto Verde" that my friend is in love with - shrimp, pesto, sun-dried tomatoes, andred onions.
                                                                                        www. bossafood.com

                                                                                        1 Reply
                                                                                        1. re: LisaStitch
                                                                                          SauceSupreme Apr 22, 2007 11:15 PM

                                                                                          I saw the pizza on their menu last time I went. Good thing Bossa Nova delivers in my area!

                                                                                        2. h
                                                                                          Hackenbush Apr 11, 2007 10:38 PM

                                                                                          Vito! Vito! Vito!

                                                                                          4 Replies
                                                                                          1. re: Hackenbush
                                                                                            sarahvagaca Apr 12, 2007 12:05 AM

                                                                                            Yes, Vito's!!! My boyfriend is from NJ so I have sampled lots of pizza here in CA and there and Vito's is the ONLY one I've thought was good for NY/NJ style pizza. Albano's and Mulberry St. are okay. All of them are very expensive for pizza, in my opinion, but that doesn't stop us!

                                                                                            For fancy CA style pizza, Mozza's is the best I've had. Caioti can be good but it's very hit or miss.

                                                                                            1. re: sarahvagaca
                                                                                              hyacinthgirl Apr 12, 2007 05:09 PM

                                                                                              Mozza is good, the fennel sausage was nice, not as good as Pace's though, I would say. But really, for simple fresh pizza of that ilk, I think Antica pizzeria in Marina del Rey beats Mozza.

                                                                                            2. re: Hackenbush
                                                                                              rds246 Apr 13, 2007 12:22 PM

                                                                                              I am eating a slice from Vito's as I type this and it is Heaven!

                                                                                              1. re: rds246
                                                                                                wizardx Apr 13, 2007 02:08 PM

                                                                                                oh.... I am sooooooo jealous...! just have to make the trip there myself....again..... soon.... .

                                                                                            3. ElsieDee Apr 11, 2007 10:32 PM

                                                                                              Too far east for the OP, but:

                                                                                              Petrillo's on Valley Blvd. for the medium Special and medium Bianca - both on regular crust, both pie cut - both incredible!

                                                                                              Zelo on Foothill Blvd. - I don't think of this place when I'm craving "pizza" - I think of it when I'm craving something like pizza, only more exotic/complex/involved. And I don't think I've had a single slice that didn't enthrall me for some reason (though all were not great).

                                                                                              And (I know I'll be slammed for this, but) - the Pizza Rosa at Palermo's on Vermont. But that's ALL to order there. The Pizza Rosa is the only pizza I've ever actually craved.

                                                                                              2 Replies
                                                                                              1. re: ElsieDee
                                                                                                SoCal Foodie Apr 12, 2007 03:26 PM

                                                                                                Definitely Petrillo's. Love their spicy pepperoni and mushroom toppings! Yes, the mushrooms are canned, but prefer them over fresh. Hopefully my pizza photo comes out viewable.

                                                                                                1. re: ElsieDee
                                                                                                  exploding taco Oct 22, 2007 02:30 PM

                                                                                                  Palermo's is the best i've had so far in LA. Just the pizza rosa tho. It's also the closest tasting pizza to Chicao Pizza I've had in LA which makes me nostalgic.

                                                                                                2. k
                                                                                                  KokoMarta Apr 11, 2007 04:41 PM

                                                                                                  how is it that no one has said Village Pizza on Larchmont? It's the only place I've found that comes near good NY pizza.

                                                                                                  I can't believe someone said Z Pizza in weho. It is HORRIFIC.

                                                                                                  5 Replies
                                                                                                  1. re: KokoMarta
                                                                                                    epop Apr 11, 2007 06:57 PM

                                                                                                    disagree that it is horrific. maybe you had high expectations. for ex., not too many people
                                                                                                    use real kalamata olives but Z does

                                                                                                    1. re: epop
                                                                                                      wizardx Apr 11, 2007 08:52 PM

                                                                                                      Z Pizza > Dominoes and that ilk......but it is not even close to the "top" places in town...



                                                                                                    2. re: KokoMarta
                                                                                                      mlgb Apr 11, 2007 07:19 PM

                                                                                                      z pizza is great if you get pizza made to order, but the reheated slices not so much.

                                                                                                      1. re: mlgb
                                                                                                        Papuli Apr 11, 2007 09:13 PM

                                                                                                        I've been to the Z Pizza on Larchmont, and I've always been afraid to admit this here....but I think it's so much better than Village Pizzeria. There, i said it. I always found Village to be overly doughy and soggy.
                                                                                                        But! Best pizza in LA? Maybe Pizza Buona in Echo Park, eat-in only, and Nicky D's when they're having a good day. Again, eat-in only, but that's partly to ogle the extreme hotness of the guy working the pizza oven. Lordy.

                                                                                                      2. re: KokoMarta
                                                                                                        goodegg333 Apr 24, 2007 02:43 PM

                                                                                                        I completely agree with Village Pizzeria! It's fantastic!

                                                                                                      3. a
                                                                                                        anothernotch Feb 7, 2007 07:57 PM

                                                                                                        I must preface my response by revealing that I prefer a New York style cheese pizza, no toppings. With this said, my go to pizza places are:

                                                                                                        Mulberry Street
                                                                                                        Barones - I haven't been since they relocated but they make the best re-heated pizza I've ever tasted
                                                                                                        Damores Pizza Connection

                                                                                                        2 Replies
                                                                                                        1. re: anothernotch
                                                                                                          frugalgourmet May 14, 2007 11:41 AM

                                                                                                          Ditto, anothernotch. A plain cheese pizza upon which all great pizzas are to be judged. Have you tried Vittos in west hollywood. Let me know what you think about his NY style. Let's keep innovation out of the pizza equation keep it down to the basics.

                                                                                                          1. re: anothernotch
                                                                                                            shannon33 May 5, 2008 07:17 PM

                                                                                                            Don't bother with Barone's. It has gone downhill since 4 years ago. Joe Peeps in Valley Village rocks.

                                                                                                          2. b
                                                                                                            bulavinaka Feb 7, 2007 07:07 PM

                                                                                                            Abbot's Pizza, 1407 Abbot Kinney in Venice. Whole pies or by the slice - and a very large slice. Wild mushroom and Popeye's chicken (not to be mistaken with the chain) are really good but I've liked everything I've tried there. They usually have around eight to 10 different varieties of pies that you can buy by the slice. Also try the salad-on-a-pizza - sold by the slice too.

                                                                                                            2 Replies
                                                                                                            1. re: bulavinaka
                                                                                                              alias wade Apr 24, 2007 06:42 AM

                                                                                                              sorry to disagree about Abbott's, but I lived basically across the street from that place for five years, and all it made me yearn for was real pizza. sure, the first couple of times it was interesting to chomp on their bagel crust, with the poppy seeds, but after a while you realize the crust basically tastes like baking soda. earlier poster was right about la being good at invention (as opposed to actual pizza) but sometimes it's invention for its own sake, and that's exactly the case with abbott's. it doesn't actually taste all that good after the novelty's worn off.

                                                                                                              1. re: alias wade
                                                                                                                bulavinaka Apr 24, 2007 07:29 PM

                                                                                                                Been regularly eating Abbot's pizza since they opened in the 90's - still love them. I've spent the better part of the past 13 years working around Venice, and I often count on them for a quick meal or snack, as well as taking a pie or two home on the weekends. Abbot's is also one of the last reasonably priced food places on that stretch of Abbot Kinney as well. The only thing I would suggest improving is sometimes they tend to overbake the pizzas. When they reheat the slices, the crust can get quite dried out if they didn't pull back a little bit on the first bake. Other than that, I truly enjoy their pies. Like everything that we sense, to each his or her own... Sorry you left, but hope you're close to the hood - the most expensive ghetto in the world...

                                                                                                            2. j
                                                                                                              jhulla Feb 7, 2007 10:01 AM

                                                                                                              My fav: The Slice in Santa Monica (Wilshire and 9th). Slices, wings, and fries. Everything is greasy. The slices are quite good.

                                                                                                              1 Reply
                                                                                                              1. re: jhulla
                                                                                                                tony michaels Feb 7, 2007 10:06 AM

                                                                                                                I tried their other location on Ocean Park Blvd. in SM a couple of months ago, and really found it pretty ordinary with a crust that was just not up to a higher pizza calling. Maybe the original location is better?

                                                                                                              2. c
                                                                                                                cvc Feb 7, 2007 09:58 AM


                                                                                                                Cafe Divino
                                                                                                                Pizza USA next to Nook

                                                                                                                1. c
                                                                                                                  chowchi1 Feb 7, 2007 03:49 AM

                                                                                                                  I grew up in Chicago where pizza was a way of life. I have tried most of the places listed on the board here but still think these are still the best:

                                                                                                                  1) Casa Bianca - Eagle Rock
                                                                                                                  2) Zelo - Arcadia -- (it is worth the drive for west-siders who tend not to venture east)
                                                                                                                  3) Albanos
                                                                                                                  4) Mulberry
                                                                                                                  I'm going to have to try Petrilllo's since I keep hearing positive comments. I was at Jacopo's in Bev Hills a few weeks back and found it very average and underwhelming - more LA style than anything else.

                                                                                                                  1 Reply
                                                                                                                  1. re: chowchi1
                                                                                                                    epop Feb 7, 2007 06:15 PM

                                                                                                                    i agree with you, putting casa bianca at the top. i'd include antica. glad there's no mention of mozza. but still looking for more to try. i've never been to albanos but that is a ny style. i greatly prefer those of your home town, chowchi, even though i am from ny

                                                                                                                  2. s
                                                                                                                    swisscharred Feb 7, 2007 12:03 AM

                                                                                                                    Joe Peep's New York style Pizza in N. Hollywood, hands down is the best pizza in Los Angeles. I'm from Pennsylvania and nothing in this town comes close to East Coast pizza.

                                                                                                                    1 Reply
                                                                                                                    1. re: swisscharred
                                                                                                                      sel Feb 7, 2007 10:12 AM

                                                                                                                      My lads and I like the blue collar pizza, well done, at Joe Peeps. A slice with fresh garlic/anchovies is pretty good stuff. The round loaves of bread made from their pizza dough, when up on the counter are good to take home. I don't care if New York's pizza is better guys, this just tastes good!


                                                                                                                    2. d
                                                                                                                      Drewdown Nov 30, 2006 09:56 PM

                                                                                                                      1) Casa Bianca - Eagle Rock
                                                                                                                      2) Petrillo's - San Gabriel
                                                                                                                      3) Zelo's - Arcadia

                                                                                                                      As usual, the east side has the better food.

                                                                                                                      1. m
                                                                                                                        Marco Polo Nov 30, 2006 07:40 PM

                                                                                                                        1. Angelini Osteria
                                                                                                                        2. Spago
                                                                                                                        3. Mozza

                                                                                                                        I would like to try Casa Bianca and Zelo one day.

                                                                                                                        1. e
                                                                                                                          estone888 Nov 30, 2006 05:57 PM

                                                                                                                          Having tried it for the first time the other night, I'd have to go with Petrillo's on Valley Blvd. in San Gabriel (or is it Rosemead down that far?)

                                                                                                                          And maybe Albano's.

                                                                                                                          1 Reply
                                                                                                                          1. re: estone888
                                                                                                                            monkuboy Nov 30, 2006 07:44 PM

                                                                                                                            I second that: Petrillos. Yummy.

                                                                                                                          2. b
                                                                                                                            Bjartmarr Nov 30, 2006 05:52 PM

                                                                                                                            I can't believe that nobody has mentioned Casa Bianca in Eagle Rock yet. Best pizza I've had on the West Coast.

                                                                                                                            Santa Monica Pizza Kitchen is tasty, but nothing to write home about.

                                                                                                                            2 Replies
                                                                                                                            1. re: Bjartmarr
                                                                                                                              salindgren Apr 22, 2007 12:14 PM

                                                                                                                              I was amazed it took this long for Casa Bianca's mention. They make their own sausage. Try a sausage and garlic. Nice thin crust, and just the right amount of cheese.

                                                                                                                              1. re: salindgren
                                                                                                                                darrelll Oct 2, 2007 08:12 PM

                                                                                                                                I wasn't impressed by Casa Bianca and that was the general concensus of 12 members of my foodie group that went there to try it out. We had reservations and still had to wait nearly an hour. I didn't like the crust much but I did love some of the ingredients such as the eggplant and their sausage (the Jon Gold special) that was excellent. It's about 7-8 miles from my house, and I wouldn't bother to drive there to eat there again. Sorry. Even the 3-4 bottles of wine we shared didn't improve reviews of the place. No one felt that the pies knocked their socks off.

                                                                                                                                I actually liked the Domino's pizza that I ate last Sunday better. Unlimited toppings for only $7 (online coupon special must order at least 3 medium pies) for a medium which we loaded up with pepperoni, onion, sausage, mushrooms, bell peppers, jalapenos, tomato, double cheese, olives... We did veggie pizzas with the same minus the meat. Haaa! With all those toppings, the pizzas retail for over $20. They tried to charge me 25 cents per packet for Parmesan Cheese and crushed red pepper and had to talk to a supervisor to get them to waive the charge mind you I ordered 15 pizzas for our poker game! They also would not provide forks or plates only napkins. Sunday is also Buy One Get One Free day for large pizzas. I made 4 trays of green salad and everyone stuffed themselves with all they could eat pizza and 40 people were able to eat as much pizza as they wanted at a cost of under $4.00 per person including the salad and the delivery tip of $9. Cannot beat that! If I didn't use the coupons, the cost would have been about $7-8 per person.

                                                                                                                                I'd rather eat Costco pizza ($10 for a large cooked $9 uncooked) than Casa Bianca. Now I do really like Casa Buono on Sunset Blvd in Silverlake, that place is excellent.

                                                                                                                                I loved the pizza at Mozza that is the Mario Batalia/Nancy Silverton joint which I ordered the sausage/onion pizza. Loved the sausage that had a ton of fennel or anise seed in it but my dining companion thought the fennel flavor was too much and that the pizza was too greasy. No $7 special here... About $60+ for two with a couple glasses of wine, salads, maybe an appetizer (can't remember) and two individual pizzas I seem to recall. A lovely and intelligent waitress attended our table. Must be yet another wanna be actress, model, dancer.

                                                                                                                                Ate at Damiano's a couple weeks back and the pizza was good, but it was soooo dark at night we had to use the light from our cell phones to read the menu. Well, it was 2am, but it's just as dark at 9pm. All they had was a candle at each table and we had to grab a few candles off other tables as it was 2am. Service was exceptionally slow considering we were almost the only people there.

                                                                                                                            2. WildSwede Nov 30, 2006 05:22 PM

                                                                                                                              Carmine's in South Pasadena and Arcadia (have not been to this location). Thin crust, well done. Perfection!!

                                                                                                                              1 Reply
                                                                                                                              1. re: WildSwede
                                                                                                                                chowchi1 Jan 1, 2008 03:16 PM

                                                                                                                                Had the thin crust well-done the other day in So Pas. Very average to say the least. No flavor sausage and average sauce. I'll be back at Casa Bianca or Zelo's ASAP!

                                                                                                                              2. brieflunchcounter Nov 30, 2006 12:35 AM

                                                                                                                                1. Rocco's 6335 Wilshire Boulevard Los Angeles (comes closest to the pizza I grew up eating in Northeastern Pennsylvania)
                                                                                                                                2. Il Buco 107 North Robertson Boulevard

                                                                                                                                2 Replies
                                                                                                                                1. re: brieflunchcounter
                                                                                                                                  Amuse Bouches Apr 11, 2007 05:16 PM

                                                                                                                                  I second Rocco's. I always get it with the extra thin crust and fresh basil.

                                                                                                                                  And for individual pies, I love the Third Stop with their wood fired oven, and Mozza. But those aren't traditional pizza pizza that this poll seems to be looking for.

                                                                                                                                  1. re: brieflunchcounter
                                                                                                                                    Faulkner99 Apr 13, 2007 12:10 AM

                                                                                                                                    Another vote here for Rocco's. I like Mulberry St and Albano's too, but the last couple of times we've had Albano's have been a bit inconsistent.

                                                                                                                                  2. e
                                                                                                                                    EREDSON Nov 28, 2006 10:34 PM

                                                                                                                                    1. Spago
                                                                                                                                    2. Mulberry St.
                                                                                                                                    3. California Pizza Kitchen
                                                                                                                                    4. Abbot's Pizza
                                                                                                                                    5. Antica in MDR

                                                                                                                                    LA does not have good pizza, what it's best at is a new twist on pizza, hence Spago and CPK being near the top for options in town.

                                                                                                                                    1 Reply
                                                                                                                                    1. re: EREDSON
                                                                                                                                      mstinawu Jan 1, 2008 01:15 PM

                                                                                                                                      I put Domino's and CPK on equal footing.

                                                                                                                                    2. c
                                                                                                                                      cpanagakis Nov 28, 2006 10:11 PM

                                                                                                                                      I grew up in Chicago and lived for years in NYC, so good pizza in L.A. is a holy grail to me. My explorations over the past seven years have lead me to narrow my list of best pizza joints to three:

                                                                                                                                      1. Jacopo's in BH (though the local crowd can try a person's patience and delivery takes AGES)
                                                                                                                                      2. Z-Pizza in West Hollywood (make sure to ask for your pizza well done)
                                                                                                                                      3. Dagwood's in Santa Monica and Venice

                                                                                                                                      Hard Times Pizza in Silverlake used to have the best Sicilian-style deep dish this side of the Rockies, but either their old chef left, or the place has changed hands, because the pizza is dreadful now.

                                                                                                                                      1. spankbot Nov 28, 2006 12:22 AM

                                                                                                                                        Because of the inginuity and passion behind it I have to go with Zelo's in Arcadia.

                                                                                                                                        1. e
                                                                                                                                          emmstar Nov 27, 2006 08:56 PM

                                                                                                                                          For frame of reference, I like my pizzas thin-crusted, with real (unprocessed) cheese, fresh toppings and tangy (not sweet) sauce. These are my favorite places:

                                                                                                                                          1. North End Pizzeria (West LA & Beverly Hills but there are other locations around I believe)
                                                                                                                                          2. Berri's on 3rd near La Cienaga
                                                                                                                                          3. Abbott's Pizza Company in Venice (the Abbott Kinney location is better than the Pico location, IMHO)
                                                                                                                                          4. Jacopo's in Beverly Hills

                                                                                                                                          1. ipsedixit Nov 27, 2006 08:47 PM

                                                                                                                                            ZELO'S in Arcadia

                                                                                                                                            TONY'S in San Marino

                                                                                                                                            PIZZA NEXT DOOR in downtown LA

                                                                                                                                            LA BUCA in Hollywood

                                                                                                                                            5 Replies
                                                                                                                                            1. re: ipsedixit
                                                                                                                                              biscuit Nov 29, 2006 02:59 AM

                                                                                                                                              Tony's is the truth. Haven't tried the others.

                                                                                                                                              1. re: ipsedixit
                                                                                                                                                rantsnravesnreviews Feb 7, 2007 07:23 PM

                                                                                                                                                EEK!!! You must live in th SGV! Zelo is 5 minutes (or less) from my house and I have never tried it!!!! Pleae give me your favorite recommendation there, cuz for the last 5 years I have sworn off pizza. Too much "bad" stuff. Thanks :)

                                                                                                                                                1. re: rantsnravesnreviews
                                                                                                                                                  Like go grinz Apr 11, 2007 10:14 PM

                                                                                                                                                  I tried Zelo twice. The last time I tried 3 pies including the corn pie. I bought them for a house party nearby -- 8 people. The seven people were so nice but when I convinced them to be truthful WE all agreed "never again." This is simply not pizza. That dried day-old (or two, maybe three days old) crust is so bad. Someone said it is a Chicago deep dish. NO WAY! A deep dish is about two inches deep across the whole pie and that is why a deep dish always takes about one hour to bake. This Zelo thing is in your hands twenty minutes after you order it no matter what you want on top. Also, it is thin -- not deep! Ya, that crust turns up the side of a pan that looks like a deep pan but the rest of that Zelo thing is not thick. I think these corn crust are made someplace else because they just do not seem fresh. Come to think of it maybe those last three were not day-old dried out crust but maybe that was frost bite. To make it worst the price was nuts. Zelo is one of the bad chowhound recs I followed and wish I ignored.

                                                                                                                                                  1. re: Like go grinz
                                                                                                                                                    WildSwede Apr 13, 2007 10:05 AM

                                                                                                                                                    The thing with Zelo's is that you have to throw pretty much everything you know about pizza out the window. They make a CORNMEAL crust (not day old) that is actually very good. But, when comparing it to, say, Carmine's (my fave) there is nothing that would compare since Z's are a completely different animal. I just had it for the first time a couple of weeks ago and LOVED it!! The corn was my fave with the potato panchetta coming in a close second.

                                                                                                                                                2. re: ipsedixit
                                                                                                                                                  wizardx Apr 11, 2007 08:59 PM

                                                                                                                                                  I have got to get to Tony's and Zelo's!

                                                                                                                                                3. s
                                                                                                                                                  silence9 Nov 27, 2006 08:46 PM

                                                                                                                                                  Mulberry Street Pizza, on Beverly blvd. (and on Ventura blvd., in the SFV)...

                                                                                                                                                  1. Das Ubergeek Nov 27, 2006 08:40 PM

                                                                                                                                                    Albano's on Melrose or Ventura.
                                                                                                                                                    D'Amore's, mostly in the East Valley.
                                                                                                                                                    Ameci, a chain in the Valley (but make sure you get fresh!)
                                                                                                                                                    Santa Monica Pizza Kitchen, on Wilshire and 14th.

                                                                                                                                                    8 Replies
                                                                                                                                                    1. re: Das Ubergeek
                                                                                                                                                      a_and_w Apr 11, 2007 04:51 PM

                                                                                                                                                      Can anyone provide more info re Santa Monica Pizza Kitchen? Still good?

                                                                                                                                                      1. re: a_and_w
                                                                                                                                                        hyacinthgirl Apr 12, 2007 05:04 PM

                                                                                                                                                        As in the one on Wilshire in Santa Monica? I have to say, I had it about a year ago, and it would go on my "worst pizza ever" list... Was it good at one time?

                                                                                                                                                        1. re: a_and_w
                                                                                                                                                          Das Ubergeek Apr 24, 2007 06:07 PM

                                                                                                                                                          I haven't been in 5+ years. Have to get it fresh though.

                                                                                                                                                          That said, all of those suggestions are second-string -- Vito's is THE BEST.

                                                                                                                                                          1. re: Das Ubergeek
                                                                                                                                                            kevin Sep 6, 2007 10:48 PM

                                                                                                                                                            santa monica pizza kitchen was garbage.

                                                                                                                                                            someone said it compares to casa bianca, which is not even close.

                                                                                                                                                        2. re: Das Ubergeek
                                                                                                                                                          lakeshow318 Apr 11, 2007 09:41 PM

                                                                                                                                                          Mozza (just tried it and it was wonderful)
                                                                                                                                                          Lamppost Pizza in Torrance (sucker for nostalgia, ate there after every AYSO game)

                                                                                                                                                          1. re: Das Ubergeek
                                                                                                                                                            NYN8IVE Apr 23, 2007 04:24 PM

                                                                                                                                                            Valentinos in Manhattan Beach - Aviation and Manhattan Beach Blvd.

                                                                                                                                                            1. re: Das Ubergeek
                                                                                                                                                              klaatu Sep 14, 2007 03:30 PM

                                                                                                                                                              Okay, just tried D'Amores at Coldwater and Magnolia. Nothing to write home about. I need a delivery place near me!! The places I like are all over the hill -- Lamonica's, Damiano's, Vito's.

                                                                                                                                                              Joe Peeps is hit and miss.

                                                                                                                                                              The quest continues.

                                                                                                                                                              1. re: Das Ubergeek
                                                                                                                                                                Golem Dec 26, 2007 12:35 PM

                                                                                                                                                                Had the Pizza Bianco at D'Amore's in Canoga Park (Winnetka). Excellent pizza.

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