Winter seasonal cheese?
Are there other cheeses besides Stilton and Vacherin Mont D'or that are only available or at their best around the holidays?
Seeing if I could find anything on the web, there's Swiss Flixer. However, it is supposed to be difficult to find.
Also mentioned is Beaufort d’Alpage
This site which lists over 1400 cheeses (a useful link in itself) mentions a handful and they are mainly only available in Europe.
Muenster ... real German Muenster ... who knew?