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Personally, I like it. Try the meatloaf. Also, the gumbo is great. There is one in Costa Mesa, and another in downtown Santa Ana. If you catch the right weekend, you may be able to check out the Artist Village open house in downtown Santa Ana right near the restaurant. I think it's the second weekend of the month, but not certain.
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Can't say I would recommend it. I grew up on that kind of food, and this place really missed the mark as far as the flavors of good southern and cajun cooking. And the prices seem really high for what your get. Bottom line, southern/cajun fare is NOT trendy, upscale food, and the whole vibe there just seems wrong. The building is nice, though. Go for a drink after having dinner somewhere else.
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It is not very popular on the board. I went this summer and actually enjoyed it - good cajun/southern fare and you get a lot to eat. But if you are only visiting LA and are limited in the number of places you can go, I would try some of the other stellar LA restaurants over Memphis.


