<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>340213</id>
  <title>Mise en place in Tampa ??</title>
  <published_at>Sun Nov 05 23:49:23 -0800 2006</published_at>
  <post_count>1</post_count>
  <board>
    <id>10</id>
    <name>Florida</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1999193</id>
        <content>I have been there several times, but not in five years.  Is it still as good as I remember?  Coming into town for performance at downtown performing arts center and I remember it as pretty close by.  What do you locals think?  Thanks</content>
        <published_at>Sun Nov 05 23:49:23 -0800 2006</published_at>
        <parent_id></parent_id>
        <user>
          <id>12296</id>
          <name>steakman55</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>2000736</id>
      <content>Hey steakman55, it is still a great restaurant.  Portions may be a bit smaller than you remember.  It's still filling, and if you're going to the theatre, you don't want to take the leftovers anyway.  I recommend any dish which includes duck confit.  Only one thing I don't recommend, the flat iron steak is in a pool of grease.  Otherwise everything else I've had there has been delicious.</content>
      <published_at>Mon Nov 06 18:51:51 -0800 2006</published_at>
      <parent_id>1999193</parent_id>
      <user>
        <id>50271</id>
        <name>Lisaknowsfood</name>
      </user>
    </post>
  </posts>
</topic>
