Where should I eat my first oxtail
So I'm waiting for my food at Chef Marylinn's in Crenshaw when I realized: despite being a fairly adventurous eater, I've never eaten an oxtail. I want my first time to be gentle, but intense. Where's a good introductory oxtail in LA?
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as someone who's never had oxtail, is it something that requires a "gentle" introduction? is it an acquired taste perhaps and in what way? thanks.
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There's also a Filipino oxtail dish called kare-kare, which is like a stew cooked with the oxtail, vegetables (beans, eggplant, bok choy) and a thick peanut sauce. You'd eat this dish with white rice. I've them at Asian Noodles in Chinatown and that dish was pretty good.
Here's a pic:
http://www.flickr.com/photos/la_addic...Thanks,
Abby -
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Krua Thai on Sherman Way has a delicious oxtail soup.
Steve Doggie-Dogg
www.hotdogspot.com -
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well, there's a Cuban dish of oxtail at Versailles in the Palms/Culver City area that is pretty good.
There's also a Korean oxtail soup which is very good. however, I'm not sure if there's any restaurant that serves it.
oxtail is very tender. you pretty much can't go wrong.
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