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Any recent meals at Bobo's?

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Hi - researched earlier posts on Bobo's but want to see if anyone has been there since April 2006. One person in my group is a big steak fan so it is important that the steaks be more than just satisfactory. In fact, the "dried age" process will probably be a major discussion point when we get there next month. If anyone can recommend a "cut" as well, I would greatly appreciate it.


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