336036 Sat Oct 21 17:44:06 -0700 2006 7 36 Spirits 0 1962770 I have cranberry infused vodka and blood orange juice. The two together are pretty good, but I feel like it's an ingredient or two away from greatness. Ideas? Sat Oct 21 17:44:06 -0700 2006 16582 Cate 1 1963623 Yum - lucky you! How about a splash of Cointreau? Or Grand Marnier? Or, if the blood orange juice is really sweet, how about a bit of Campari to "tart" it up? Anne Sun Oct 22 04:19:23 -0700 2006 1962770 12541 AnneInMpls 1 1963632 Cassis. Sun Oct 22 04:23:55 -0700 2006 1962770 13427 Ora 1 1966478 Try Charbay vodka - the blood orange & red grapfruit are incredibly flavorful. I'm not one for flavored vodka, but these are excellent. Excellent straight on the rocks - no need for a fruit mixer. Mon Oct 23 19:01:37 -0700 2006 1962770 48382 bigonion 1 1966484 Schwepps Bitter Lemon and a collins glass full of ice. Mon Oct 23 19:04:10 -0700 2006 1962770 12359 monkeyrotica 1 1971061 How about some fresh muddled mint? Or some Lichido Lychee Liqueur? Or a dash of Leblon Cachaca and ginger syrup? Wed Oct 25 13:44:50 -0700 2006 1962770 40218 liverfail 1 1971260 Fresh lime juice, and you are there! (may need a dash of simple syrup if too tart). Wed Oct 25 15:08:39 -0700 2006 1962770 10309 Funwithfood 1 2339756 Combine equal parts blood orange juice and cranberry vodka in a champagne flute, then fill with Prosecco. Wed Feb 28 18:25:47 -0800 2007 1962770 17327 rootlesscosmo