Anybody seen this oddity for sale around here?
They're were just sold at Union Square Market this pass Saturday. From the potato guy. What were you going to do with them?
Union Square Market in what city?
If I can find some, then I'll figure out what to do with them.
Have you had them? I love crosnes. Hate preparing them though.
what do you hate about the prep?
The farmer who sells crosnes is the Weiser Family Farm. I, too am looking for these at farmers market. Yes, they serve to a number of restaurants especially to French laundry that you have mentioned earlier.
I am looking for these too.
Weiser is in the Tehachapi / Bakersfield area and are at markets in the LA area.
They are a common fixture in Japanese New Year food, and are dyed red. In Japan, they are only seen during the New Year holiday.
If anyone has cooking suggestions, please post on this thread on the Home Cooking board.http://chowhound.chow.com/topics/924650
And old thread on trying to find them,http://chowhound.chow.com/topics/360800
How to Eat an Artichoke
Crosnes in the Bay Area? (aka Japanese artichokes, Chinese artichokes, knotroot and Chorogi)
Bar Tartine's Artichoke Soup- Question
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