Psst... We're working on the next generation of Chowhound! View >
HOME > Chowhound > China & Southeast Asia >
Oct 7, 2006 01:58 AM

Whatcha doin for Chusok?

We had a good time and the following was served:

taro soup
pan fried oysters
pigs foot with sauce
little seafood pancakes
purple rice (japgotbap)
songpyun sweet dumplings and some other rice cakes colored w/ this green veggie suk
oyster kimchi
ice cream

  1. Click to Upload a photo (10 MB limit)