NO RESERVATIONS::WHERE TO GO IN BROOKLYN WHEN LINES ARE TOO LONG
The wait at the restaurants in Brooklyn that are really good is sometimes too much to bear. One night we drove by AL DI LA and the wait was almost an hour. We tried to get into NOODLE PUDDING and HENRY'S END... 45 min wait.
It seems that many of the restaurants that are really good do not take reservations and always have long line. The restaurants you can get into are almost empty, and not very good.
Where would you all suggest going in that situation?
We got totally fed up and just went over and had dinner at the HEIGHT'S CASINO .
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The top two floors are apartments with the first and second floors used as club space. There's a bar, restaurant, meeting rooms, and catering facilities. Yes, it's for members only but anyone can join the Montauk Club. See http://www.montaukclub.com/home.cfm
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If you like private clubs and believe the Heights Casino is your only option in Brooklyn, think again. The Montauk Club in Park Slope is older than the Casino and -- dare I say? --classier. In any case, the club hired a new chef in the Fall and the food is fabulous these days. Last night I had artichoke fritters, fettuccine alfredo with bay scallops, and a French bread toast/vanilla ice cream/caramel concoction. My dining companions had a chicken cordon bleu and a Dover sole with salsa. The dining room at the club has good-sized portions, reasonable prices, no lines, and accessible membership rules. On top of that, they know your name.
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yes, i have often experienced the exorbitantly long lines at the most desirable restaurants in bklyn. it is a drag. my solution lately has been to make early-evening (like six or six-thirty) dinner plans at the high-volume restaurants like al di la, frankie's 457, and noodle pudding. i am also happy to sit at the bar to eat when it's just two of us, which makes it easier. aside from that, i don't know of any other strategies for dealing with it except to avoid the weekend rush, select a lesser restaurant in brooklyn, or go into manhattan.
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I dont think there are very many Brooklyn restaurants that are crowded every weeknight - weekends, its another story. You really have to strategize, and I would always call ahead. Sorrel, Aliseo, Ici, Luz, LouLou and Convivium are EXAMPLES of restaurants you ought to be able to get into on a weekday evening.
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Well the food at the Heights Casino is mediocre (and that's on a good day) so I would recommend trying the following
Downtown Atlantic is one of my "go to" places because I find that the lines are not quite as bad and also eating at the bar there in my opinion is a better experience than at the tables because it's more lively and fun.
Park Slope
Stone Park Cafe
TempoProspect Heights
Beast
Flatbush Farm
Sushi GenWilliamsburg
Dumont
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The price of the a la Carte Menu at Chestnut is at least double the price of the $25 Prix Fixe .
We are going to try QUERCY, but always use the CASINO as a fall back.
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re: Fleur
"Prix Fixe at Chestnut is at least double the price a la Carte"
That doesn't make sense. The PF gives you app, entree and dessert for - what is it? - $25? So if i decide not to do the PF and instead choose to order an app, entree, and dessert a la carte it will be $12.50?
That is incorrect. Do you mean HALF?
Do you mean HALF?
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re: chow_gal
Sorry, my error. Please see amended post.
View their menu here:
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We don't like to have dinner at the bar of a restaurant. The experience is never the same.
Agree about CHESTNUT, but the Prix Fixe is only on Tuesday and Wednesday. APPLEWOOD is not my cup of tea.
I was hoping for some strategy for getting into the really good places that don't take reservations.
I guess we can always fall back on the CASINO.
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re: Fleur
"Agree about CHESTNUT, but the Prix Fixe is only on Tuesday and Wednesday. "
You didnt specify you were after Prix Fixe. I've actually never even had the Prix Fixe at chestnut....we typically have had an app or two between us and then entrees. Rarely hungry enough for 3 courses when I've gone. The prices are quite reasonable without the set meal deal.
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re: Marion Morgenthal
Actually, it's good the hear that Downtown Atlantic is full up at prime times on the weekends. Any restaurant that's not full at those times is either brand new or awful or a place that's going to close due to lack of business.
One other point for those not familiar with Downtown Atlantic and Tempo. Aside from being 2 miles apart (important for those without cars) they are different types of restaurants. Downtown Atlantic serves well made standard and New American fare at reasonable prices. Tempo serves Italian/Mediterranean cuisine in a more upscale atmosphere and your meal will likely cost at least 50% more.
Both are good choices.
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