Does anyone know where you can purchase foie gras in the chicagoland area? Obviously, we can't buy it inside the city anymore, but does anyone have a purveyor that they like in the burbs?
You can get it from Sunset Foods - you'd have to special order it. I think it's @$65-70 for a lobe which is usually 1 - 1 1/2 lbs.
Also, probably any good butcher would be able to procure this for you.
Le Titi de Paris in Arlington Heights has it on the menu...I've never had it (I'm a vegetarian actually), but the food there is excellent.
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