If they have the salmon tartare it's excellent -- but I have always liked everything I've had there. I usually go with fish app and meat main (I've had both standard and semi-exotic -- buffalo maybe?) -- my recollection is that the so-called "small plates" are plenty big. Have a great time and please report back!
3 of us ordered from the "small plates"...salmon, beef tenderloin & scallops. Salmon & beef were good portions but the scallop person was disapointed...said it was literary a "scallop"! 4th person got the stuffed porkchop from the entree section and loved it.
Service had a bit of an "edge". Courses came out far too rapidly ( a rare complaint for a busy Saturday night!)and the noise made it impossible for us to have a real conversation.
However, it was still a good meal and the place is very nice. Just might be nicer during the week!