"Pesto Day 2006".....SERIOUS "Pesto-age" Can You Guess...? (w/PHOTO)
At the end of each summer I make pesto and deliver some to friends, neighbors, teachers, and co-workers (with a loaf of crusty bread). I was about 3 weeks late this year and my gorgeous Genovese basil was starting to "give up the ghost". The day is over, and I'm relieved (and tired).
Here is the challenge for you...
Can you guess (from the photo below) how many cups of *packed* basil this harvest produced?
Funwithfood's Genovese Basil Harvest 2006:
(The winner will win.....nothing but the satisfaction of being..."The Winner".)