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Sep 21, 2006 09:12 PM

Bondi Rd. on Rivington

I've been to this place several times over the past couple of months and enjoyed the tasting menu that they had been offering exclusively, especially the baramundi which was one the better pieces of fish I've had in recent memory.

That having been said, I have not been back since they opened up the menu to include a la carte items and was wondering how they stack up. Anything to stay away from? Anything that's a must have?

Thanks in advance.

Bondi Road
153 Rivington St., New York, NY 10002
near Suffolk St.
(no working website)

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  1. A buddy and I went to Bondi Road last week and we both loved our fish. He had the grilled snapper and I had the friend Grouper (spelt grooper on their menu), I'm a sucker for a fried grouper and it did not dissapoint. Also the sides were fantastic and they had a good selection of Australian beers - definetley worth checking out.