HOME > Chowhound > Ontario (inc. Toronto) >
Brewing beer, curing meat, or making cheese? Tell us about it

going to fieramosca in yorkville. . . . . any must-have standout dishes?

pancake Sep 16, 2006 06:09 PM

Just wondering what your favs were. . . . I don't want to miss the best dish. Thanks.

  1. j
    JDJay Sep 27, 2006 07:57 PM

    I haven't been there in years, but I used to always get the Linguine Fieramosca. It is a plate for two, but as I recall, they would sometimes make the dish for one if you begged and pleaded enough...

    1. ltdan Sep 16, 2006 10:24 PM

      I've eaten there many times and have only ordered from the menu once. I usually change some special; they'll let you substitute all you like.

      My friend claims the Linguine Di Mamma Ninetta is not to be missed though.

      Show Hidden Posts