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re: GroovinGourmet
that's a good suggestion, GG. another one of a similar nature is Doug Brown, the chef who owns Amuse and Beyond the Box
link to Amuse review
http://www.guidelive.com/portal/page?_pageid=33,97400&_dad=portal&_schema=PORTAL&item_id=41639and Beyond the Box
http://www.guidelive.com/portal/page?_pageid=33,97400&_dad=portal&_schema=PORTAL&item_id=8906and link to BTB's website
http://www.foodbeyondthebox.com/index...
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