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East Bay - Fat Daddy's BBQ?

rworange Sep 10, 2006 04:13 PM

They only do catering and group lunches on Fridays, but what interests me is that they also sell whole smoked turkeys. A little early, I know, but I'm thinking Thanksgiving maybe. The website doesn't mention the turkey though.


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    DrBiggles RE: rworange Sep 11, 2006 08:01 PM

    Oh poo. The only problem with having a smoked turkey for the holidays is that you don't get gravy out of it. I simply cannot live without muh gravies.


    3 Replies
    1. re: DrBiggles
      Melanie Wong RE: DrBiggles Sep 11, 2006 09:08 PM

      I bought a turkey carcass, necks and giblets from Willie Bird to roast and make gravy for our smoked turkey last T-day.

      1. re: Melanie Wong
        Cindy RE: Melanie Wong Sep 12, 2006 04:13 PM

        Smart. That solves the problem for deep fried turkeys as well.

        1. re: Melanie Wong
          DrBiggles RE: Melanie Wong Sep 13, 2006 07:48 PM

          I solved my problem by doing the turkey in the oven and smoking the Fatted Calf stuffed duck!

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