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Sep 5, 2006 03:01 PM

Best hae mool pa jun in k-town

I get a hankering for these yummy seafood pancakes every now and again. Which place is best in K town?

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  1. The best Korean restaurant I know in NYC is Cho dang gol. Obviously the tofu is the main thing (fantastic biji!) but they also do a fine haemul pajjun.

    1. han bat on 35th street has a wonderfully crispy, chewy yet pretty greaseless version imo.

      1. My survey of K-town's pa juns isn't comprehensive, but I like it at Kang Suh.