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Yes, I'm sorry; I didn't really mean to bash the midwest, but I was so repulsed by the piece on "hotdish" (primary components: tater tots and cream of mushroom soup, and possibly hot dogs?)which at one point was on the front page of the site that I reacted rashly. Much disgusting food is consumed in America; do we really need to celebrate that?
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re: Chuckles the Clone
Here's a link to the hotdish on a stick piece.
http://www.chow.com/blog/43
I had mistakenly thought that the previous two comments were looking for a photo of traditional hotdish, since there is a link in the article that opens up the stick version.
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No need to bash the Midwest, but I do agree that some of the photos are gross. The steak salad with tomato vinaigrette looks greyish-purple on my screen and very unappetizing. The photos in "killer apps" make the food look like they're made out of plastic like the models in Japanese restaurants with unnatural colors.
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