Hand Shaved Noodles (Chinese) in San Diego
When I was on a trip to Seattle, I had a delicious dish made with something called "hand shaved noodles". They were fresh noodles, in these quasi half-moon shapes. The appearance suggested they were carved off a block of dough into boiling water. They were really delicious, with a wonderful texture.
Has anyone seen these on a menu in San Diego? It's now almost a year since I've had them and I'd really like to taste them again.
The Jamillah Garden in Tustin does them better than the one on Convoy, IMHO. But for hand-shaved noodles, they are the only game in town. They're not really a chain in the sense of being a Uyghur Denny's, but the place settings and menus of the two look similar enough that they must have related ownership.