Dunbar's re-opening, new location
I'm a first year at Loyola Law School and we got an email on Thursday informing us that Dunbar's would be re-opening this Monday August 28th in the Broadway Activities Center on the Loyola Broadway campus...corner of Pine and Dominican (a block off St. Charles, a block off Broadway).
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sorry, meant to post earlier....
DAILY MENU
Po-boys: roast beef, turkey, shrimp, ham (hot or cold), hot sausage, hamburgerPlatters: BBQ Ribs, Catfish or Trout, Shrimp, Grilled Chicken, Chicken Tenders (3pc or 6pc), FRIED CHICKEN
Specials:
monday - none really, chicken and red beans
tuesday - cabbage and BBQ chicken with yams
wednesday - meatball and spaghetti
thursday - mustard greens w/pork chop or fried chicken
friday -- Gumbo by cup or bowlthey're open 7am-7pm monday thru saturday, though saturday is a trial period...so go saturdays to justify them staying open
located at 501 Pine Street (one block off Broadway, one block off St. Charles)
http://www.mapquest.com/maps/map.adp?... -
I just saw the news. This makes my day! Tell me, is it open for both dinner and lunch? Do they do the fried chicken daily?
Also, I used to buy my cakes there. It was one of the greatest secrets. Dunbars used to bake an entire cake-huge by the way-for less then 25 dollars. I bought them all the time. They're better than the standard bakery cake but not extravagant. Just a good, moist Duncan Hines strawberry cake with cream cheese icing.
Can't wait to get back there. -
basically they took over a very small kitchen used for pretty terrible buffet service cafeteria food. so the variety they can prepare on a daily basis is limited.
Had both breakfast and lunch Monday.
plate of eggs, grits, sausage or bacon, toast or biscuit was $2
for lunch...fried chicken with a side of red beans.
Think they have a different lunch special everyday. And that's pretty much how it works. If there's a menu I can grab I'll copy it to this board.
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