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Aug 25, 2006 02:50 AM

Has anyone been to Django lately?

I was thinking of trying Django again. I used to be a regular customer when Brian and Aimee were there. Do you still need a reservation a month in advance? How is the food?

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  1. I was there in June and had a wonderful meal. I started with the Cape May Salt oysters on the half shell then had the scallopos. As fresh as any in Cape May. I highly recommend this casual dining spot.

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