TOP ITALIAN IN FLA
Ok everybody...you know the drill...these are my top 3 here in my slice of sunshine state paradise...MIA. How's about yours?
1. Osteria del Teatro (expensive) South Beach.
2. Rosinella's (moderate) South Beach & Brickell.
3. Lorenzo's Cafeteria (budget) NMB.
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re: netmover
Once again and after a very long hiatus, Osteria del Teatro South Beach came to our rescue! Dropped in on St Valentine's at 9:24pm without a reservation and was offered my choice of 3 two tops...the other two were quickly filled. Ordered a bottle of Prosecco, and a Fois gras with oyster mushrooms&raspberries(the raz/fg combo is fab). The Black Ink Raviolis in a Lobster Cream sauce is still scrumptious as is the Osso Bucco with Risotto Milanese. And that flour-less choco loco cake is sin worthy! It had been a long time coming...I was glad to see things have remained the same. Service is still pretty stellar and there are a plethora of specials. They brought out some prawns the size of my forearms! Love the fishbowl vibe there, a nice flashback in this thing we call "La Vida". Happy Saint Valentines Day to you and yours!
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re: pdpredtide
In South Palm Beach Palm Beach Area/Northeast Broward:
Expensive - Romantico Ristorante(Pompano) - There Fettuccini Romantico is the best they toss the fettuccini a large scooped out Parmesan Wheel to coat the pasta... Also Renzo's(Boca Raton) has always been one of my Favorites - the original, not the cafe
Cheaper Side - Augy's in Boca on 2nd Ave northof Glades rd has a great pizza, some great "Italian" dishes always fresh, and great price. Weekdays they have a lunch buffet as well for $7 bucks, always busy
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re: netmover
used to go there after work every day last summer...
calamari is to die for...they serve it their in-house sauce which is very light
zuccini frito is amazainghad the langostines sauted in white wine and lemon butter....beautiful
seafood risoto is melt in your mouth
the filet is probably one of the most beautiful dishes they have and its mouthwatering.mojitos and capirinas are amazing there as well. served quite elegantly. there is this urugyaing guy at the bar outside...most friendly guy u will ever meet.
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My top 3 favorite Italian restaurants in Miami:
1) Amici's (Killian Dr./Hammocks Blvd.)
2) The Roasted Pepper (Pembroke Pines)
3) Cafe Prima Pasta (Miami Beach)
Cafe Prima Pasta is more of an Italian/Argentinian fuse but it is SOOOO DELICIOUS!
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If you are prepared to wait three hours for a table, Cafe Martorano in Fort Lauderdale! OMG! Didn't have a great experience at the Las Vegas outpost even though the food was amazing but the FLL location is the best food I've ever eaten.
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On a recent visit to Aroma Cafe and Wine Bar,located on Washingtin Street in the heart of Thornton Park, I was surprised not only by the refreshingly authenic Italian menu selections but also a hot new band, the Ivoryline. The band was not actually performing just there like myself to enjoy a late afternoon sojourn of food and wine and thankfully REAL espresso!
I had a panini of two perfectly sliced pieces of Proscuitto, fresh mozzareela, roasted red pepper and fine olive oil on ciabatta. It was just as though I had been in Little Italy in NYC.
I also enjoyed a sampling of desserts, all were very good I am partial to anything with Nutella on it.
The owner reccommended a fabulous red,we opened up a bottle of Amarone Luigi Righetti from Veneto, Itlay. I felt transported form my hectic work day to a small side street cafe abroad. Good company and wine go hand in hand when evlauating any worhty Italian establishment
I felt very comfortable lingering here for hours on a beautiful day, while enjoying watching others do the same.
So "play Hookie" at Aroma and unwind like an Italian on your next srtessful afternoon (they have WIFI so Why not?) -
In no particular order:
Bella Sera (Parkland)
Matteo's (Boca Raton/Hallandale)
Il Mulino (Sunny Isles)›3 Replies -
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I absolutely agree with Osteria del Teatro and Casa d'Angelo. I'd add Lilly's in Boca (Palmetto Park Rd east of US-1)
Lilly's (in Boca, Palmetto Pk Rd east of US-1) moderate
Gianni's (Pompano Bch, Atlantic Blvd west of US-1) moderateAnd I grew up going to Lorenzo's, always loved the cafeteria, but they are SO rude to staff and customers that I voted with my feet and won't be going back.
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Many years ago I went to a place called Tony's Casa Napoli in (I think) North Miami. It was family style seating and the food was beyond fantastic......anybody know if it's still there and still good?
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re: Emory Palmer
I got no idea! I do not remember Tony's as I only rolled into town in late 85. And back then as now, I do not stray far from the beach. When that far North I would be drawn to Lorenzo's Italian Emporium who originally reign from my hometown.
I defer your question to more seasoned chow hounds for an answer regarding Tony. I do know a Tony that runs the smooth operation up at Scorch on 137th and Biscayne. Not Italian perse, but good nonetheless.
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I have enjoyed Cafe Luna Rosa in Delray Beach over the past several years and though I know it is not at the top of the list, I wonder how others with an "Italian" bent fancy it (or not). If this does not fit into this topic well enough, I'll restate it in another post later. Thanks.
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For the absolute best octopus dish found outside of Spain......drum roll.......I love the preparation at Tramonti in Delray. Yes, it's on the very commercial Atlantic Ave. The pulpa is NOT fried and the sauce is to die for. Caution: some may find it on the sweet side, but it goes fantabulous with a big red wine. I can not vouch for other dishes here since the four times I have visited I have ordered the pulpa.
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re: Egregious
I haven't been to Pusateri's, but keep driving east on Ocean almost to the causeway, and next to Haagen-Dazs and across from Stuart Fine Foods you'll find Carmela's. Eat on the right side (not the wine bar side) and they have awesome, honest Italian dishes and above-average pizza for the area. My favorite is the chicken caprese hero, fried cutlets w/fresh mozz, greens and balsalmic. Very reasonably priced (subs around $7, entrees $15 or less?) but they do NOT take plastic. (And it's freezing cold in there.)
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Top Italian in Tampa:
Donatello
Spartaco's
Pasta Y Vino
Chiccio & Tony's for Sunday pasta night, all you can eat, big bowls sloshing around the room.
Cafe Paradiso
Laughing Cat but only for the atmosphere; the food is so iffy.›3 Replies-
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re: tony noriega
tony, i meant to answer this but had to do some christmas shopping. sorry. anyway, i like the atmostphere there, surprising as it looks a little odd on the outside. but it bustles and is rather itimate as its small. i heard the owners were the Spartacos owners (on Macdill). this is cheaper, a more limited menu, pick a pasta, add a sauce, or choose an entre. they are gracious with their wine and their italian-ness. very reasonably priced. give it a try and let me know if it works for you.
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re: nhealy
They may not be among the three best in Florida, but I have had two damn good Italian meals in recent weeks in Orlando.
The food at Rocco's in Winter Park, on 17-92 just north of Fairbanks (the old Trastevere location) is great. Young Puerto Rican chef who trained for five years with Massimo Fedoza, the Ligurian chef who opened Delfino Riviera at Universal, makes fresh risotto to order, different risotto every day. Great veal, great pasta -- the seafood linguine is wonderful -- nice wine list, great service and ambiance in a totally made-over location. I highly reccommend it.
Also just had a very ncie meal at Ultra Luce, a new upscale Italian restaurant in Lake Mary that replaced the quick-to-sink seafood restaurant Blackfin there.
The calamari was perfectly cooked and they substituted the standard marinara dip for a nice garlicky aoli with sundried tomato. Pasta fagioli had some pancetta in it, but still kept a wonderful consistancy and balance with three types of pasta and the beans.Nicely cooked ribeye and a side of alfredo, a nice Super Tuscan by the glass, some lovely panna cotta and a grappa. All in all, upscale, contemporary italian, done with flair in a nice atmosphere.
Only complaint was the big screen TV in the main dining room showing the Monday Night Football game. Leave that in the bar.Bob
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The Sicilian at NW 67th Ave. and the Palmetto in Miami. Mario's on US 1 north of Monterrey Road in Stuart.
Stressa on Okeechobee Rd. in West Palm Beach.
Pasqualle's in Jupiter (mostly for the pizza and deli).›6 Replies-
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re: netmover
Get off the Palmetto at 67th Ave (Ludlam Rd). If you are coming from the East, turn right and go North. The Sicilian is the shopping center directly across the street from the exit -- the one where there is a Burger King. So, turn right, then a left and a U-turn at the light -- then turn in at the BK, just before going under the Palmetto. Good rolls, ravioli, and pizza. He doesn't always have the ravioli.
Dominigo's -- get off the Palmetto and turn left -- go South. Take Ludlum through Miami Lakes down to past about the 4th light. Just past Miami Lakes Elementary, there is a shopping center on the left
Dominigos is in that one. Good pasta, pizza, calzone.-
re: Sloppy eater
thanks!
For phenomenal Sicilian food I HIGHLY recommend Philomenas in Pompano Beach. Powerline between Atlantic and Cypress Creek. It's in the shopping center just south of Pompano Harness Track. Open for lunch during the week and dinner Fridays and Saturdays. Cash only...I was told they have one in Boca on A1A too, but I cannot attest to that nor how good it is.
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re: Janette
Philomena is like the GodMother! I wouldn't want to cross that lady...I have never seen her cooking, just sitting there like a Dona kissing and chatting it up with the clients. Obviously, those must be here receipes and I have yet to have a bad meal there, although my lazagna was a little cold in the center the other day it was still good...cheap it was not: 13.95 for lunch! It's close to a 20 dollar lunch everytime I go, but I always leave happier than when I arrived. Her Pasta Fiesta is phenomenal as is that ciabatta bread...her Caprese sammie on that loaf of ciabatta is sick. The hardest thing to do at Philomenas is decide which delicacy I will savour that day, as I know it'll be a while before I get back there again - this grasshopper likes to choose wisely! I have never done dinner there, what dishes do you like?
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Rosinella is nice but I might pick Cafe Ragazzi as my moderate instead. I love the stuffed artichoke, great pasta, wonderful breaded veal cutlet w/ tricolor salad.
Also love the gnocchi and the lasagna (special only) at Bugatti in the Gables.
Can anyone comment on Casa Toscana on Biscayne around 70th? This is right in my neck of the woods yet I've never been.
(I see someone listed Olive Garden in an earlier post - is that grounds for reporting the post?)
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I'll fight anybody who says there's better Italian (Tuscan) in Florida than the charming Saporissimo in Boca Raton -- although I admit for stick-to-your-ribs Jersy style-Italian I love Ruggero's in Lauderdale (get the chicken livers with peppers appetizer) and Frankie's Pier 5 in Hallandale Beach (don't miss the creme brulee afterwards).
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I am partial to Silvanos in Altamonte Springs. Granted it does lack some creativeness in the basics such as the accompanying salad etc, but Their red sauce is unequalled in my opinion. The homemade cheesecake by Silvanos wife (her mothers recipe I believe) is the best I've had at any restaurant.
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If you like NY Italian, you have to try Anthony's Runway 84 in Broward right near the airport. The bar area is decorated like the inside of an airplane. . . from decor to staff to clientele, you will feel like you were transported to an old time Brooklyn Italian restaurant. Even with reservations, you will wait, but it's worth it. The food and service are excellent. It's pricey, but plentiful. They serve a bowlful of mussels with every meal.
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re: robingcox
Ant'nys is soooo good! They are old school and make you wait and the service can very rarely not be good (it's usually excellent), but the food is unreal. I agree about the mussels....best ever. If you are uptight, don't bother. The more of a pain you are about getting seated at your res time, the less likely they are to try to accomodate you. Cannot express how good the food is....
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I'm a big fan of Ristorante Tuscany, located in the Marriott World Center. The original is in Italy, there's a second one in Buckhead and the third one is here. Very authentic, ingredients imported from home. Great service.
I also like Bravissimo, on Shine Street downtown. An old converted bungalow, the place is quiet and romantic with lots of neighborhood locals.
For a small family place, there's Palma Maria in Altamonte, on 436 near Red Bug Road. They have their own oven and bake all their breads and desserts. Intimate and moderately priced.
I also like Mona Lisa in Longwood. Also a converted home in the city's little historic district. He specializes in seafood and the chef/owner is a stickler for freshness. New menu every day. Kitschy, but very good.
The owners of Il Pescatore, a former favorite, have reopened in a new location in Maitland called Stefano's Trattoria (1425 Tuskawilla Road, Winter Springs, 407-659-0101). While I have not eaten there, I loved their food in every other restaurant they have owned and the Sentinel gave them a rave review (and a sidebar on the owners). i think its a pretty safe bet.
Babbo in College Park isn't bad, strictly Neopolitan cuisine and just up the street, Juliana's, is more Mediterranean but also not bad.
I am not including pizza -- that's a different category in my mind.
Bob
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Any good places in Orlando for Italian? Particularly for fettucini alfredo and tiramisu?
I used to enjoy Olive Garden, but the quality of both food and service has declined sharply in the past few years. Too bad, because I used to love them, chain or not.
I don't like my Italian food to be too heavily spiced, which is a hazard in some places. Tomato and/or cheese should always be the main attractions. ;-)
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re: JocelynCS
Don't laugh -- I actually had great fettucini alfredo at Alfredo's in Epcot!
I hear you on Olive Garden. I was just telling a co-worker, I like Olive Garden when I'm in the mood for Olive Garden -- but not Italian. Like I like Taco Bell, and go there occasionally, but when I'm in the mood for Mexican I go to a Mexican restaurant. Olive Garden is good for what it is (and BTW I LOVE their tiramisu) but I put it in a different category.
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re: JocelynCS
Good Italian food in Orlando is as difficult a quest sometimes as dealing with the cable company.
Being Itlian and having lived there and in New York I took the cuisine for granted until I moved to Orlando where Olive Garden is repeatedly voted best Italian in the Sentinel
My top picks:
Antonio's Mailtland (downstairs) for a quick tratorria
Roccos on 17-92 in Winter park
Babbo -now Nonna in College Park
Positano on 436 in Apopka worht the drive
Timpano more for the atmosphereWe are very limited in this category Find an Italian american friend and invite yourself to their holiday or sunday suppers Thats Italian!
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re: forensicfoodie
If you find yourself over on the East Coast, Silvestro's in Cocoa Beach is quite good. ( http://www.silvestros.com/ )
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1. Casa d'Angelo (expensive)Ft. Lauderdale
2. Anthony's Coal Fired Pizza (moderate)Ft.Lauderdale (though) I'm not so sure it qualifies as "Italian"
3. and I agree with Laurenzo's Cafeteria (budget) NMB, but I really wish they would spend some of their millions and clean the place up!










