Psst... We're working on the next generation of Chowhound! View >
HOME > Chowhound > Food Media & News >
Aug 12, 2006 10:00 PM

Article about wine ratings and their impact on sales and production

There's a kind of interesting article in today's NY Times about the history and future of critics/publications/retailers giving wines 100-point ratings and its impact on wine sales and production. (Registration required but free.)

  1. Click to Upload a photo (10 MB limit)
  1. I opened a topic on the Wine board for discussing the Parker rating system.