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New Barbara Lynch place in the South End?

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Heard a rumor (friend said she saw something in a magazine) about Barbara Lynch opening a new venue near the Butcher Shop on Waltham Street in the South End, something like a produce market/vegetarian-oriented place. So, meat (Butcher Shop), seafood (B&G Oysters), and veggies. I haven't heard a peep about this otherwise. Anyone have any news?

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  1. Just what I have read in Boston magazine - that she's opening "Plum Produce" next to the Butcher Shop, a fruit and vegetable market selling local seasonal produce.

    1 Reply
    1. re: Rubee

      Thanks, with that name I was able to find an item in the Herald: the location is at 106 Waltham, presumably in the space that was an antique shop (that never seemed to be open, anyway).

    2. Having lived in the SE for 20 years I can only hope it will be as good as the old “Tony’s” which was on Shawmut. Great produce plucked and placed in brown paper bags before your eyes at a farmer’s market price.

      1. I'm envisioning apples for $2.99/lb.

        1. Agreed, joanie. Good or bad, this shop will not be farmer's market prices.

          Have to admit, I'm curious to see it, though.

          1. I agree...the prices will be through the roof. Gotta pay for rent!

            2 Replies
            1. re: Malted Milk

              I wonder how much better the produce will be than that found at farmers' markets or places like Russo's. If it's going for the local/seasonal route, the only difference will probably be the price.

              So when does this produce shop idea turn into overpriced vegetarian wine bar?

              1. re: DoubleMan

                If it's local produce, she's going to have a hard time paying the rent most of the year. If she's going for seasonal organic, she'll have a tough time beating Whole Food's prices...

            2. in my experience, she's never been worried about beating anyone's prices at any of her places. not to detract from the food that generally comes from them, of course, but i wouldn't call her value driven in any sense of the word.

              1. If you want a value, go to the stop and shop. The limited supply of better fruits and veggies in the SE is pretty shocking given the demographic. I'm sure she'll do well in that location. Perhaps I can finally get a tomato worth eating.

                1. It's a long way from Stop & Shop to vastly overpriced (if that is what this ends up being). Try the Copley Sq. farmers market or Whole Foods near the Symphony. Both are in the area, and I am willing to be both have tomatoes of excellent quality which will be cheaper than than "Plum Produce" when it opens.

                  1. Living in the South End, it'll be far easier walking to Waltham Street than to Symphony, or depending on the Copley Square market. Something tells me that SE residents are not going to worry about Barbara's prices. They know the quality will be there.

                    1. Here's a little info on the new place...

                      http://www.bostonchefs.com/news/viewA...