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Sorbet eam without the gadget

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Anyone have a great recipe for sorbet without using an ice cream maker? I have made ice cream in the past with a very custard-y base that came out perfectly smooth and creamy (with lots of stirring). I'd like the sorbet to be smooth as well, as opposed to a granita-like consistency.

TIA

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  1. I have had good luck with this recipe especially this time of year with lots of good melons available. Add a little lime juice and read the reviews for additional tips.

    CANTALOUPE SORBET
    http://www.epicurious.com/recipes/rec...

    2 Replies
    1. re: Scagnetti

      Thank you so much! Sounds great and fun to experiment with too.

      1. re: Scagnetti

        I made this recipe last night... adding the juice of one lime and a teaspoon of grand marnier. Delicious without iciness.