Al Pastor on a Stick with Pineapple
On Indiana St. right between Boyle Heights and East LA I found a taco stand with pastor on a stick. Hadn't seen that before in the US, but in Mexico City this pastor from a stick (think gyro twirl) is served with roasted pineapple. None to be had at this particluar spot, but has anyone ever found a taco stand/ truck/ etc. serving al pastor from a stick with pineapple?
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Check out this web-site regarding the 'authentic' way to make Al Pastor tacos:
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Your talking about the rotissarie upright "spit"/skewer. Most quality taco trucks or restaurants that know what they're doing when making al pastor, place pineapple on top of the spit to moisten the marinated meat as it cooks and to give it a balanced flavor so as not to allow the marinated al pastor meat be too seasoned or salty. Kinda like what Hawaiians do with roast pork. Same idea!
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I've seen an onion on the bottom more often than a pineapple. (And as an aside, I've often wondered what happens to that onion when the pastor is gone.)
Taqueria Vista Hermosa in the Mercado La Paloma (http://www.mercadolapaloma.com/restau... ) has great pastor carved from a vertical spit. With good, homemade tortillas, and nice, clean flavors, this is my favorite al pastor in the city (at least of those I've tried so far).
And, I'm ashamed to say that I haven't yet tried it, but, El Jalapeño, a little stand at the north east corner of Beverly and Normandie has a vertical spit going every night when I drive by on my way home. Don't know if it's any good, but they definitely have the spit.
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