<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>312093</id>
  <title>Looking for fresh Kishka (stuffed derma)</title>
  <published_at>Tue Jul 25 03:25:45 -0700 2006</published_at>
  <post_count>15</post_count>
  <board>
    <id>1</id>
    <name>San Francisco Bay Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1765166</id>
        <content>anyone know of a place on the pennisula that sells fresh kishka? I have seen frozen at Mollie Stones.

Thanks!</content>
        <published_at>Tue Jul 25 03:25:45 -0700 2006</published_at>
        <parent_id></parent_id>
        <user>
          <id>21485</id>
          <name>takuhead</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>1765347</id>
      <content>You might try at The Polish Deli just off El Camino Real in Palo Alto. If he doesn't carry it, he could probably order it. 

I THINK I've seen it at Seakor deli in Campbell, but not sure.</content>
      <published_at>Tue Jul 25 05:52:52 -0700 2006</published_at>
      <parent_id>1765166</parent_id>
      <user>
        <id>10264</id>
        <name>rworange</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1765546</id>
      <content>Based on the terminology (stuffed derma), I think this person is looking for Jewish-style.  I know from having lived in a Ukrainian-Polish neighborhood that there are a number of kinds of kishkes you can find in a Polish place, including some made with rice that are very different than the kind I grew up eating at Bar Mitzvahs.

http://petercherches.blogspot.com</content>
      <published_at>Tue Jul 25 13:01:01 -0700 2006</published_at>
      <parent_id>1765347</parent_id>
      <user>
        <id>10736</id>
        <name>Peter Cherches</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1766453</id>
      <content>thanks. I already checked the polish place in palo alto and they can order the polish raw kind that is very very different from the jewish deli style. I tried it and was completely turned off as it had cow blood in it.</content>
      <published_at>Tue Jul 25 18:47:19 -0700 2006</published_at>
      <parent_id>1765347</parent_id>
      <user>
        <id>21485</id>
        <name>takuhead</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>1767387</id>
      <content>Polish blood sausages called either "kiszka" or "kaszanka" contain either barley or rice, various sesonings (onions, garlic, spices, etc.) and always pork blood (never had one produced with beef blood) so they are definitively not kosher.  The Jewish version you are looking for does sound interesting and from the recepies I was able to find on the internet more along the lines of haggis...let us know how the search goes...</content>
      <published_at>Wed Jul 26 00:56:52 -0700 2006</published_at>
      <parent_id>1766453</parent_id>
      <user>
        <id>19117</id>
        <name>Pollo</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1765713</id>
      <content>Brother's Deli
1351 Howard Ave
Burlingame, CA 94010-4212  
(650) 343-2311

They MAY carry it..but call first</content>
      <published_at>Tue Jul 25 14:49:41 -0700 2006</published_at>
      <parent_id>1765166</parent_id>
      <user>
        <id>10485</id>
        <name>ChowFun_derek</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1766464</id>
      <content>Turns out that Brother's does have fresh kishka but they have moved to 310 Broadway in Millbrae.</content>
      <published_at>Tue Jul 25 18:50:56 -0700 2006</published_at>
      <parent_id>1765713</parent_id>
      <user>
        <id>21485</id>
        <name>takuhead</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>1766604</id>
      <content>Thanks for the update on the new address for Brothers Deli.....Millbrae is closer to me....but I can't imagine being in Millbrae without eating some form of Chinese...then again Brothers was bought from its' original Jewish owner by a Chinese family (there's that Chinese-Jewish  connection again!) and they certainly improved the kreplach/wonton...so who knows..!
Enjoy the kishka..</content>
      <published_at>Tue Jul 25 19:33:33 -0700 2006</published_at>
      <parent_id>1766464</parent_id>
      <user>
        <id>10485</id>
        <name>ChowFun_derek</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>1766675</id>
      <content>Guess Annabelle's is not more -
http://www.chowhound.com/topics/show/24146</content>
      <published_at>Tue Jul 25 19:54:34 -0700 2006</published_at>
      <parent_id>1766604</parent_id>
      <user>
        <id>10039</id>
        <name>Melanie Wong</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>1766926</id>
      <content>Brother's has been run by Chinese owners ever since I moved to the Bay Area (1984).  I think this is the second set of Chinese owners.  The first couple were faithful to the original menu and recipes but I heard the quality suffered after the second sale.  I passed the new location on Broadway about 3 weeks ago and was going to post about it.  It looked about half full, and had a flyer on the door with their menu.  Looks like the same menu, more or less, of the Burlingame location.  It has a new name--Brother's Manhattan Deli.  I may try it when I'm in the neighborhood again, which I am about every 5-6 weeks.</content>
      <published_at>Tue Jul 25 21:28:09 -0700 2006</published_at>
      <parent_id>1766604</parent_id>
      <user>
        <id>14447</id>
        <name>rednails</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1766722</id>
      <content>Try SAUL'S in Berkeley or the Kosher Meat Market in Oakland on Lakeshore.</content>
      <published_at>Tue Jul 25 20:11:07 -0700 2006</published_at>
      <parent_id>1765166</parent_id>
      <user>
        <id>20506</id>
        <name>bkaufman</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1766909</id>
      <content>The OP asked for a place on the peninsula...but as long as we're on the subject of Saul's...have you tried the kishka...how does it stand up?</content>
      <published_at>Tue Jul 25 21:19:45 -0700 2006</published_at>
      <parent_id>1766722</parent_id>
      <user>
        <id>10485</id>
        <name>ChowFun_derek</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2196375</id>
      <content>I was introduced to Brothers about  1980..At that time it was owned by 2 ex-Korean fighter Pilots...The place was nice and the food had a "Jewish" Tam....They had great Kasha Varnishkes,,,,,Years later the place seemed to go downhill.,..My daughter and her family went to Milbrae recently and said it wasn't worth the trip from Fremont</content>
      <published_at>Wed Jan 17 02:46:19 -0800 2007</published_at>
      <parent_id>1765166</parent_id>
      <user>
        <id>67317</id>
        <name>velvel</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2196441</id>
      <content>The former owner was a Taiwanese pilot.  It's been sold a couple times since then.</content>
      <published_at>Wed Jan 17 03:10:38 -0800 2007</published_at>
      <parent_id>2196375</parent_id>
      <user>
        <id>10039</id>
        <name>Melanie Wong</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2281548</id>
      <content>It's on the menu at Moishe's Pippic.

http://sanfrancisco.menupages.com/restaurantdetails.asp?restaurantid=8587</content>
      <published_at>Sun Feb 11 09:22:52 -0800 2007</published_at>
      <parent_id>1765166</parent_id>
      <user>
        <id>11369</id>
        <name>Robert Lauriston</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2282872</id>
      <content>this place sounds great - have you tried it? I am still trying to find some closer to home (palo alto)</content>
      <published_at>Sun Feb 11 17:56:41 -0800 2007</published_at>
      <parent_id>2281548</parent_id>
      <user>
        <id>21485</id>
        <name>takuhead</name>
      </user>
    </post>
  </posts>
</topic>
