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Jul 19, 2006 03:29 PM

Suggestions for a good intermediate baking class?

Hi all -

Not sure if I should use this list or another, but I'm looking for a good intermediate and advanced baking class in NYC - something a step or two more serious than the "learn the basics and have a drink" options I've seen.

Anyone had any good experiences?


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  1. People I know seem to love the ICE classes (Institute of Culinary Education).