I'm going there tonight. What's great there?
My favorite thing there was the Empanadas de Plátano Macho con Queso (plantain turnovers filled with cheese). Kind of sweet for an appetizer (they'd work as a dessert, in fact), but delicious.
I recommend the sopes as an appetizer.
If they have the chicken with cuitlacoche (corn fungus), definitely try that.
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