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Jul 3, 2006 08:53 PM

Macadamia Nut Liquor

Recently someone gave me a bottle of Mac Nut liquor when they returned from Hawaii. Any suggestions for how/what to do with it.

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  1. Well, let's see. Pour it over chocolate or vanilla ice cream.

    Pour two ounces into a mixing tin and one ounce of vodka. Splash a tiny little bit of half and half in. Shake the heck out of it. Strain it into a very cold martini glass. Aloha!

    Fill a glass with ice and pour one part Maca Liquor and two parts seltzer water.

    Pour into your coffee.

    Pour some into your blender and add some vanilla ice cream.

    Pour some into your blender and add a splash of triple sec and some chocolate ice cream. What a happy shake!

    Fill a glass full of ice, Pour equal amounts Maca Liquor and Chambord. Then fill with half and half. Give it a good hard shake. Mmmmmm...........

    Any cake or pie recipe that you can add this into?

    1. Add a jigger to your favorite hot chocolate. Stir some into some whipped cream and dollop it on top. Then invite me over!

      1. Hmm, over two years later eh? Well, I'm guessing your bottle is long gone but if not add about 1/2 oz. to a Manhattan. Rounds it out nicely. Also works well with a good rum and pineapple juice. Totally agree with mrspvr, pour into your coffee (or hot chocolate).