I'm not happy with the store-bought versions I've found so I'm looking to make my own Persian mixed pickles (torshi). Does anyone have a recipe as well as tips regarding techniques? Thanks!
Most Recommended Discussions on Home Cooking
Mar 9, 2014
What's for Dinner #281 - The...
18 minutes ago
What cookbooks have you bought...
about 7 hours ago
Broiled Egg Panini
about 6 hours ago
Cookbooks that are more than...
about 1 hour ago
Butter & Soy Sauce?
about 3 hours ago
40 Impressive Birthday Cake Recipes
See All 41 Recipes »
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise