Some places about to open
Noticed the "coming soon" signs at these places while walking around:
A pan-Asian looking noodle bar coming to Beacon Street near Coolidge corner (I think the former Bangkok Basil location). Doesn't give me a good vibe in that I'm not expecting artisanal hand-pulled noodles, but you never know.
What appears to be a wine bar on Charles Street in Beacon Hill, across the street from Beacon Hill Bistro where Torch used to be (name is Bin 26 Enoteca or something like that).
A sandwich place in Inman Sq, at the corner of Cambridge Street and Prospect. I think someone mentioned this recently, but not sure.
Hope to hear about them from hounds when they open.
-
-
-
Noticed yesterday that Nancy's in Brookline Village is going to turn into the Village Cafe which will be Chinese food and a bakery. I assume it's realted to the Village Food Store (not sure of the exact name) a few doors down but not sure. I'm surprised since Nancy's always seemed to have a crowd. I personally prefer scones and iced coffee but others will be excited for the new style I'm sure.
-
Someday café in Davis is closing very soon which is a shame since they had by far the best ice cream (Toscanini's) in the Square. Word on the street is that Mr. Crêpe, formerly on Holland St., is moving in. Hopefully, they'll stock Toscanini's, but at least Dave's Fresh Pasta has prepack pints, but only until 7:30pm.
-
-
re: tatamagouche
I had been walking by Trani every day for 2 years wondering what the heck it was. Well, I stopped in last night and I was pleasantly surprised. They had all sorts of injectable pastries. I got an order of 2 chocolate cupcakes, filled with vanilla ice cream & topped with warm chocolate sauce. The sauce became hard & crunchy near the ice cream. It was good! There were two/order and I intended to freeze one but I ended up eating them both. They had brownies, yellow cake, eclairs, puffs, canolli shells etc. all availalbe for dipping. Plus, they serve ice cream cones & coffee. The staff was very friendly and helpful since there are so many choices it can be overwhelming. It's a welcome addition to the North End!
-
-
-
re: bella_sarda
Here's a mention on the board about it's closure.
-
-
There is also Lucky Seafood opening next week in the former Noodle Alcove space on Tyler. I spoke to the owner and he thinks it will be tuesday or wednesday. I checked out the menu and it's mostly standard cantonese but there are a couple of potentially interesting items that puport to be regional. They don't serve duck which in itself it's bad but might suggest a less ambitious menu. I'll try to check it out soon.
›1 Reply-
re: gourmaniac
I read on the glass panes that it was going to have Fuzhou dishes, but after the renovations, it was gone. So not sure if they're going for that regional angle.
Also opening soon or opened on Salem Street in the North End is an ice cream pastry place featuring "injectable" ice cream. Curious.
-
-
Mmm. Agree with Limster about the Zenna noodle place menu. Claims that a dish is called "the best Thai in Boston" before the place even opens paired with a pointlessly pretentious earth/water/air/fire breakout of the menu definitely point to an emphasis on style over substance.
-
-
-
-
-
-
Found this re: Bin 26 on Charles Street
http://www.bostonchefs.com/news/viewA...




