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re: Carb Lover
It is absolutely charming. In terms of atmosphere, one of the pleasantest places I've eaten -- a nice little patio hung with grapevines. And the food is very good Central coast California food with an Italian twist -- lots of local produce and grilled items. If you're in the area, it's definitely worth a stop.
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You're right on track. You pretty much can't go wrong there. But if they offer the Mexican prawn cocktail, start with that. Their halibut tostada would be a fine main dish. The housemade Georgis rose or Sauvignon Blanc would be a refreshing match, especially if the weather is warm. Sit outside on the patio under the grapevines and enjoy the cherub fountain. Be sure to visit the Georis tasting room/gift shop behind the cafe and check out the gardens. The Georgis winery makes a fine Syrah--I recommend you pick up at least a half bottle of that to enjoy later with some cheese.

