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j
jcwla Jun 22, 2006 07:09 PM

Limeade?

I was told that long ago a limeade used to be almost as common as a lemonade.

Where in town would you go (other than a grocery store for Newman's Own) for limeade?

Thanks.

  1. g
    Gourmand Jun 23, 2006 06:18 PM

    Clementine's ginger limeade is really good! While I love lime, the Mint Lemonade at Le Pain Quotidien is the bomb!

    1. s
      strawberry sudae Jun 23, 2006 06:08 PM

      Singapore's Banana Leaf in the Farmers Market on Third and Fairfax has great limeade.

      1. h
        Helen F Jun 23, 2006 10:35 AM

        OK, so I'm in NY, not LA, but I'd be surprised if this didn't hold true out there as well -- most local Mexican places I've been to whip up a damn fine limonada.

        1. s
          smogqueen Jun 23, 2006 05:16 AM

          They have lovely ginger limeade at Clementine...and they happily give refills

          1. s
            scott Jun 22, 2006 09:35 PM

            Twoee's on Huntington at the Alhambra/San Marino/South Pas meeting point.

            Delicious slushy limeaide reminds me of hot days in the summer...great sundae's and other soda fountain fare, too.

            1. k
              K Jun 22, 2006 07:44 PM

              Connals in Pasadena.

              Connal's Burgers, Salads & Subs
              1505 E. Washington Blvd.
              Pasadena, CA

              Link: http://www.connals.com/

              1. n
                nrique Jun 22, 2006 07:29 PM

                The best lime-aid I have found is at most outdoor sporting events. I don't know the name of the stand but they always have a HUGE selection of freshly made juices in glass containers. They just scoop it into the cup and serve it to you fresh.

                I just make my own, the secret to good anything-aid is to use a fruit press. The conventional juicer/scraper that is found scrapes too much of the rind giving the juice a stronger than normal tartness. You can find them at ANY good kitchen supply store or web site.
                1 part juice
                1 part suger
                the rest water.

                1 Reply
                1. re: nrique
                  j
                  j~ Jun 22, 2006 07:33 PM

                  I normally use sparkling water and add a little bit of ginger (preferably freshly grated)

                2. d
                  debra Jun 22, 2006 07:16 PM

                  I love the limeaide they serve at Ambala Dhaba, theirs is served at a comfortable place between sweet and tart (more tart than sweet), and I think, the perfect companion to their Indian food. I personally love it with any of the Bhakra (goat) dishes.

                  Ambala Dhaba is on Westwood Blvd, just N of Santa Monica Blvd.

                  3 Replies
                  1. re: debra
                    s
                    sel Jun 22, 2006 07:46 PM

                    You beat me to it, your response is exactly what I was going to write. BTW it's called Shikanjvi. I enjoy the normal way that they make it but for those that have concerns about sugar, they will cheerfully adjust the amount. I liked it so much at Ambla Dhaba that I found a good recipe online and now make it at home. It is commonly made with limes or lemons.

                    Ambala Dhaba
                    Westwood location:
                    1781 Westwood Blvd.
                    Los Angeles
                    (310) 966-1772
                    Artesia location:
                    18413 Pioneer Blvd.,
                    Artesia
                    (562) 402-7990

                    1. re: sel
                      l
                      LisaN Jun 22, 2006 10:14 PM

                      Care to share the recipe? On the Home Cooking board of course!

                      1. re: LisaN
                        s
                        sel Jun 22, 2006 10:34 PM

                        Click the link below and ENJOY!!!

                        Link: http://www.chowhound.com/topics/show/...

                  2. j
                    JudiAU Jun 22, 2006 07:15 PM

                    Clementine makes a nice one.

                    1 Reply
                    1. re: JudiAU
                      a
                      AquaW Jun 23, 2006 04:01 PM

                      Ditto - but recently they've toned down the ginger in the limeade, which disappointed me a little (I loved that bite!)

                    2. a
                      Archer Jun 22, 2006 07:14 PM

                      Bennet's Ice Cream in Farmer's Market (3rd & Fairfax)

                      1 Reply
                      1. re: Archer
                        a
                        Archer Jun 22, 2006 07:25 PM

                        Whoops! I mixed up my ice cream places. It's Gill's Ice Cream @ Farmer's Market (on the West end of the market) which makes tasty fresh limeade.

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