<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>303277</id>
  <title>What's the premium brand for creme de cacao?</title>
  <published_at>Thu Jun 15 13:51:37 -0700 2006</published_at>
  <post_count>5</post_count>
  <board>
    <id>36</id>
    <name>Spirits</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1704705</id>
        <content>I have the impression it's Bols.  Is that correct?
  
And, separatelyh, what do people think is the best-tasting brand of creme de cacao?  Are the inexpensive ones as good as the quality ones?</content>
        <published_at>Thu Jun 15 13:51:37 -0700 2006</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>Howard-2</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>1704726</id>
      <content>The Godiva Chocolate Liqueur is very good, very rich and lots of chocolate flavour. </content>
      <published_at>Thu Jun 15 20:29:46 -0700 2006</published_at>
      <parent_id>1704705</parent_id>
      <user>
        <id>0</id>
        <name>Middydd</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1704753</id>
      <content>Not sure if Godiva Chocolate Liquer is the same thing as creme de cacao so be care interchanging in drink recipes.</content>
      <published_at>Fri Jun 16 09:53:12 -0700 2006</published_at>
      <parent_id>1704726</parent_id>
      <user>
        <id>0</id>
        <name>mdibiaso</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>1704774</id>
      <content>all generic cordials of that type, the brand that stands alone is Marie Brizard. Bols is a decent second tier brand along with Stock</content>
      <published_at>Fri Jun 16 14:44:26 -0700 2006</published_at>
      <parent_id>1704753</parent_id>
      <user>
        <id>0</id>
        <name>byrd</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1704865</id>
      <content>My favorite after-dinner drink, a King Alfonse:  Kahlua, Creme de Cacao and half and half.  So sinfully goooood.  Will have to try the premium brands mentioned, as I always have used Bols.</content>
      <published_at>Mon Jun 19 12:57:23 -0700 2006</published_at>
      <parent_id>1704726</parent_id>
      <user>
        <id>0</id>
        <name>pilotgirl210</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1731554</id>
      <content>I use hiram walker creme de cacao...  I can't tell the difference in cocktails.  I also use kamora instead of kahlua.</content>
      <published_at>Fri Jul 07 16:30:59 -0700 2006</published_at>
      <parent_id>1704705</parent_id>
      <user>
        <id>13347</id>
        <name>Danimal</name>
      </user>
    </post>
  </posts>
</topic>
