<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>302429</id>
  <title>Heath Ceramics dinnerware</title>
  <published_at>Sat Jul 30 13:00:15 -0700 2005</published_at>
  <post_count>5</post_count>
  <board>
    <id>29</id>
    <name>Not About Food</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1693109</id>
        <content>I will be replacing my everyday dishes this year, and would like to see if anyone has any experience with dinnerware by Heath Ceramics. It's a little pricey, it's beautiful, but is it worth the money? Please let me know if you have found it to be a durable, quality product. Thanks in advance.</content>
        <published_at>Sat Jul 30 13:00:15 -0700 2005</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>Christine</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>1693110</id>
      <content>We were at Slanted Door, in San Francisco, recently, and noted the really nice dinnerware..... it was made by Heath.  While their site does show a separate restaurant line, it says the difference is just the shape (for easier handling).  If that's so, I'd think it must hold up pretty well.</content>
      <published_at>Sat Jul 30 22:00:29 -0700 2005</published_at>
      <parent_id>1693109</parent_id>
      <user>
        <id>0</id>
        <name>Midlife</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1694110</id>
      <content>We have had Heath for many years. It's durable and good-looking, but it does chip more easily than some contemporary china. The other thing is size -- our dinner plates are 11 1/2" in diameter and a bit thick. Check to see if they will fit in your dishwasher and cabinets.</content>
      <published_at>Sun Aug 21 16:29:40 -0700 2005</published_at>
      <parent_id>1693110</parent_id>
      <user>
        <id>0</id>
        <name>Diane</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1693111</id>
      <content>I've been using Heath for several decades.  Their factory is just down the road a piece in Sausalito, CA, and you can score their seconds there.  So, if you're coming to the Bay Area, stop and shop.</content>
      <published_at>Sat Jul 30 23:44:45 -0700 2005</published_at>
      <parent_id>1693109</parent_id>
      <user>
        <id>0</id>
        <name>Sharuf</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1693112</id>
      <content>Is Heath durable? Uh, yes.  My parents bought a set in 1950.  Not only is the set almost entirely intact, it looks like it did the day they bought it.</content>
      <published_at>Sun Jul 31 02:24:48 -0700 2005</published_at>
      <parent_id>1693109</parent_id>
      <user>
        <id>0</id>
        <name>billibi</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1693118</id>
      <content>Thanks for your responses. I discovered Heath on a vacation in Seattle earlier this month. I live in the South, and it does not seem to be very widely available here. I have since had the pleasure of visiting the Heath website to learn more, and appreciate your insights, as well. Now I'll just have to start saving for my new dishes!</content>
      <published_at>Sun Jul 31 15:17:33 -0700 2005</published_at>
      <parent_id>1693109</parent_id>
      <user>
        <id>0</id>
        <name>Christine</name>
      </user>
    </post>
  </posts>
</topic>
