<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>301751</id>
  <title>Caribbean drinks- Root Man and Mauby</title>
  <published_at>Fri Mar 24 15:00:33 -0800 2006</published_at>
  <post_count>1</post_count>
  <board>
    <id>27</id>
    <name>General Chowhounding Topics</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1684427</id>
        <content>Anyone familiar with Root Man drink or mauby? 
 
Mauby is a Caribbean tree-bark brew most popular in Trinidad. Had it for the first time at last year's Caribbean Day parade in Brooklyn. Powerful stuff, complex with herbs, a tad sweet, and bitter enough to take the paint off your car. Good at first, progressively medicinal. Of course, it's considered a magical, thirst-quenching elixir.
 
Then recently at a Jamaican-Caribbean place in Harlem I saw tabasco-sized and larger bottles of a drink called Root Man. The label listed a couple dozen herbs and roots, and there was a large warning sticker that read "3% Alcohol." The women behind the counter laughed when I showed it to them. They didn't know what it was like, and told me it's a man's drink. I had to try it. Tasted like carbonated mauby with a shot of vodka. Not quite thirst quenching, but good for looking tough at parties. Anyone else seen and/or tasted this potent potable?
 
 </content>
        <published_at>Fri Mar 24 15:00:33 -0800 2006</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>Spoony Bard</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>1684432</id>
      <content>Mauby makes Listerine seem like a palate cleanser.  When I think of organizing the ultimate Chowhound 'gross out' meal, it would be pairing stinky tofu with mauby.  </content>
      <published_at>Fri Mar 24 16:52:26 -0800 2006</published_at>
      <parent_id>1684427</parent_id>
      <user>
        <id>0</id>
        <name>Steve</name>
      </user>
    </post>
  </posts>
</topic>
