<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>297637</id>
  <title>Food Facts and Cooking Tips</title>
  <published_at>Tue Jun 29 10:54:56 -0700 2004</published_at>
  <post_count>0</post_count>
  <board>
    <id>27</id>
    <name>General Chowhounding Topics</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1643313</id>
        <content>Just fooling around on google and came across this site, (see link) which looked like it could be of some use.  I did note that it had explanations in one part about the derviation of various salads, (caesar, cobb, etc.).
 


Link: http://whatscookingamerica.net/hints.htm</content>
        <published_at>Tue Jun 29 10:54:56 -0700 2004</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>WLA</name>
        </user>
      </post>
    </post>
  </posts>
</topic>
